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The Best of Czech Cooking: Expanded Eidtion
Engelsk Paperback
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The Best of Czech Cooking: Expanded Eidtion
Engelsk Paperback

232 kr
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Om denne bog
While similar to the cuisines of Russia, Hungary and Poland, Czech cooking is uniquely appealing, practical and elegant. This edition includes 240 easy-to-prepare recipes, featuring a variety of meat dishes, delicious soups, salads, dumplings, and desserts. This expanded edition now provides a concise guide to Czech aperitifs, wine, and beer.
Product detaljer
Sprog:
Engelsk
Sider:
416
ISBN-13:
9780781812108
Indbinding:
Paperback
Udgave:
ISBN-10:
0781812100
Udg. Dato:
16 okt 2008
Længde:
26mm
Bredde:
140mm
Højde:
207mm
Forlag:
Hippocrene Books Inc.,U.S.
Oplagsdato:
16 okt 2008
Forfatter(e):
Kategori sammenhænge