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Learn to Cook Wheat, Gluten and Dairy Free
Engelsk Paperback
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Learn to Cook Wheat, Gluten and Dairy Free
Engelsk Paperback

232 kr
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Om denne bog
Suitable for the people suffering from sensitivity to wheat, dairy products and gluten, this book provides recipes for all those meals, snacks, cakes and biscuits you have been used to picking up ready-made in the supermarket - soups, sauces, lasagne, macaroni cheese, fish pie, burgers, casseroles, muffins, cup cakes, Christmas cake, and crumble.
Product detaljer
Sprog:
Engelsk
Sider:
224
ISBN-13:
9781906502508
Indbinding:
Paperback
Udgave:
ISBN-10:
1906502501
Kategori:
Udg. Dato:
30 okt 2009
Længde:
16mm
Bredde:
171mm
Højde:
240mm
Forlag:
Grub Street Publishing
Oplagsdato:
30 okt 2009
Forfatter(e):
Kategori sammenhænge