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Cumin, Camels, and Caravans

- A Spice Odyssey
Af: Gary Paul Nabhan Engelsk Paperback

Cumin, Camels, and Caravans

- A Spice Odyssey
Af: Gary Paul Nabhan Engelsk Paperback
Tjek vores konkurrenters priser
Gary Paul Nabhan takes the reader on a vivid and far-ranging journey across time and space in this fascinating look at the relationship between the spice trade and culinary imperialism. Drawing on his own family’s history as spice traders, as well as travel narratives, historical accounts, and his expertise as an ethnobotanist, Nabhan describes the critical roles that Semitic peoples and desert floras had in setting the stage for globalized spice trade. Traveling along four prominent trade routes—the Silk Road, the Frankincense Trail, the Spice Route, and the Camino Real (for chiles and chocolate)—Nabhan follows the caravans of itinerant spice merchants from the frankincense-gathering grounds and ancient harbors of the Arabian Peninsula to the port of Zayton on the China Sea to Santa Fe in the southwest United States. His stories, recipes, and linguistic analyses of cultural diffusion routes reveal the extent to which aromatics such as cumin, cinnamon, saffron, and peppers became adopted worldwide as signature ingredients of diverse cuisines. Cumin, Camels, and Caravans demonstrates that two particular desert cultures often depicted in constant conflict—Arabs and Jews—have spent much of their history collaborating in the spice trade and suggests how a more virtuous multicultural globalized society may be achieved in the future.  
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Gary Paul Nabhan takes the reader on a vivid and far-ranging journey across time and space in this fascinating look at the relationship between the spice trade and culinary imperialism. Drawing on his own family’s history as spice traders, as well as travel narratives, historical accounts, and his expertise as an ethnobotanist, Nabhan describes the critical roles that Semitic peoples and desert floras had in setting the stage for globalized spice trade. Traveling along four prominent trade routes—the Silk Road, the Frankincense Trail, the Spice Route, and the Camino Real (for chiles and chocolate)—Nabhan follows the caravans of itinerant spice merchants from the frankincense-gathering grounds and ancient harbors of the Arabian Peninsula to the port of Zayton on the China Sea to Santa Fe in the southwest United States. His stories, recipes, and linguistic analyses of cultural diffusion routes reveal the extent to which aromatics such as cumin, cinnamon, saffron, and peppers became adopted worldwide as signature ingredients of diverse cuisines. Cumin, Camels, and Caravans demonstrates that two particular desert cultures often depicted in constant conflict—Arabs and Jews—have spent much of their history collaborating in the spice trade and suggests how a more virtuous multicultural globalized society may be achieved in the future.  
Produktdetaljer
Sprog: Engelsk
Sider: 328
ISBN-13: 9780520379244
Indbinding: Paperback
Udgave:
ISBN-10: 0520379241
Udg. Dato: 22 sep 2020
Længde: 22mm
Bredde: 226mm
Højde: 152mm
Forlag: University of California Press
Oplagsdato: 22 sep 2020
Forfatter(e): Gary Paul Nabhan
Forfatter(e) Gary Paul Nabhan


Kategori Kulturstudier: mad og samfund


ISBN-13 9780520379244


Sprog Engelsk


Indbinding Paperback


Sider 328


Udgave


Længde 22mm


Bredde 226mm


Højde 152mm


Udg. Dato 22 sep 2020


Oplagsdato 22 sep 2020


Forlag University of California Press

Kategori sammenhænge