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The Nation's Favourite Food

- 100 Best-Loved Recipes Tried, Tested, Perfected
Af: Neven Maguire Engelsk Hardback

The Nation's Favourite Food

- 100 Best-Loved Recipes Tried, Tested, Perfected
Af: Neven Maguire Engelsk Hardback
Tjek vores konkurrenters priser

Shortlisted as the Irish Cookbook of the Year at the 2013 Bord Gais Energy Irish Book Awards

Neven Maguire is Ireland’s most trusted chef. His recipes are made day in, day out by people up and down the country for one simple reason: they work.

Now in his fantastic new cookbook, Neven has assembled his all-time top 100 recipes. These are Neven’s all-stars - the fool-proof, tried and tested definitive versions of the dishes Ireland makes every day of the week.

Each section contains 5 absolute classics, so you won’t be overwhelmed by choice; rather, you will be inspired to learn the recipes off-by-heart as you make them over and over again. If you learn just one dish from each section, you will have 20 perfected recipes in your repertoire and be well on your way to wowing in the kitchen. Destined to become a classic, The Nation’s Favourite Food will become the most hard-working thing in the kitchen – so you don’t have to be.

 

‘Beautifully laid out with plenty of photos, the book is sure to help any chef learn and perfect the classics.’

Hotel and Restaurant Review

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Tjek vores konkurrenters priser
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Fragt: 39 kr
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20 kr
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Shortlisted as the Irish Cookbook of the Year at the 2013 Bord Gais Energy Irish Book Awards

Neven Maguire is Ireland’s most trusted chef. His recipes are made day in, day out by people up and down the country for one simple reason: they work.

Now in his fantastic new cookbook, Neven has assembled his all-time top 100 recipes. These are Neven’s all-stars - the fool-proof, tried and tested definitive versions of the dishes Ireland makes every day of the week.

Each section contains 5 absolute classics, so you won’t be overwhelmed by choice; rather, you will be inspired to learn the recipes off-by-heart as you make them over and over again. If you learn just one dish from each section, you will have 20 perfected recipes in your repertoire and be well on your way to wowing in the kitchen. Destined to become a classic, The Nation’s Favourite Food will become the most hard-working thing in the kitchen – so you don’t have to be.

 

‘Beautifully laid out with plenty of photos, the book is sure to help any chef learn and perfect the classics.’

Hotel and Restaurant Review

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Produktdetaljer
Sprog: Engelsk
Sider: 256
ISBN-13: 9780717158553
Indbinding: Hardback
Udgave:
ISBN-10: 0717158551
Kategori: Nationale og regionale køkkener
Udg. Dato: 18 okt 2013
Længde: 25mm
Bredde: 254mm
Højde: 198mm
Forlag: Gill
Oplagsdato: 18 okt 2013
Forfatter(e): Neven Maguire
Forfatter(e) Neven Maguire

Kategori Nationale og regionale køkkener

ISBN-13 9780717158553

Sprog Engelsk

Indbinding Hardback

Sider 256

Udgave

Længde 25mm

Bredde 254mm

Højde 198mm

Udg. Dato 18 okt 2013

Oplagsdato 18 okt 2013

Forlag Gill

Kategori sammenhænge