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The Essential Guide to Food Drying

- A Fun Guide to Creating Snacks, Meals, and Crafts
Af: Mary T. Bell Engelsk Paperback

The Essential Guide to Food Drying

- A Fun Guide to Creating Snacks, Meals, and Crafts
Af: Mary T. Bell Engelsk Paperback
Tjek vores konkurrenters priser
Move beyond dried apricots and jerky into an amazing world of healthy and delicious dried foods!
 
This ultimate food drying resource has something for everyone: vegetarians, natural and raw food enthusiasts, hunters, fishermen, gourmet cooks, gardeners, and hikers. Children will love the yummy fruit roll-ups. Everyone will be thrilled at how easy it is to preserve fruits, vegetables, and herbs without chemicals or preservatives. Animal lovers will enjoy making treats for dogs, cats, and birds.
 
With more than thirty years of food drying experience, author Mary T. Bell offers straightforward and practical instructions for drying everything from apples to zucchini, without ignoring traditional favorites such as jerky, mushrooms, and bananas. Readers will also find innovative and delicious recipes for cooking and baking with dried foods. The Essential Guide to Food Drying gives readers the recipes, instructions, and inspiration they need to get the most out of their home food dehydrators.
Tjek vores konkurrenters priser
Normalpris
kr 193
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser
Move beyond dried apricots and jerky into an amazing world of healthy and delicious dried foods!
 
This ultimate food drying resource has something for everyone: vegetarians, natural and raw food enthusiasts, hunters, fishermen, gourmet cooks, gardeners, and hikers. Children will love the yummy fruit roll-ups. Everyone will be thrilled at how easy it is to preserve fruits, vegetables, and herbs without chemicals or preservatives. Animal lovers will enjoy making treats for dogs, cats, and birds.
 
With more than thirty years of food drying experience, author Mary T. Bell offers straightforward and practical instructions for drying everything from apples to zucchini, without ignoring traditional favorites such as jerky, mushrooms, and bananas. Readers will also find innovative and delicious recipes for cooking and baking with dried foods. The Essential Guide to Food Drying gives readers the recipes, instructions, and inspiration they need to get the most out of their home food dehydrators.
Produktdetaljer
Sprog: Engelsk
Sider: 160
ISBN-13: 9781510769489
Indbinding: Paperback
Udgave:
ISBN-10: 151076948X
Udg. Dato: 12 maj 2022
Længde: 15mm
Bredde: 228mm
Højde: 153mm
Forlag: Skyhorse Publishing
Oplagsdato: 12 maj 2022
Forfatter(e): Mary T. Bell
Forfatter(e) Mary T. Bell


Kategori Kogebøger: specielle køkkenredskaber og køkkenudstyr


ISBN-13 9781510769489


Sprog Engelsk


Indbinding Paperback


Sider 160


Udgave


Længde 15mm


Bredde 228mm


Højde 153mm


Udg. Dato 12 maj 2022


Oplagsdato 12 maj 2022


Forlag Skyhorse Publishing