Store besparelser
Hurtig levering
Gemte
Log ind
0
Kurv
Kurv
The Complete Book of Japanese Cooking
Engelsk Paperback
Se mere i:
The Complete Book of Japanese Cooking
Engelsk Paperback

156 kr
Tilføj til kurv
Sikker betaling
23 - 25 hverdage

Om denne bog
Bring the authentic cuisine of Japan to your own home with these master recipes that highlight the elegant simplicity of Japanese cuisine. Every aspect of Japanese cooking is here in an easy-to-follow format: soups, rice, sushi, tempura, noodles, sukiyaki, teriyaki, noodles, pickles, desserts, beverages and more.In addition to recipes The Complete Book of Japanese Cooking includes menu plans and a complete glossary of Japanese cooking terms and methods. An informative introduction explains the traditions of Japanese cuisine and line drawings illustrate precisely how Japanese foods are prepared, what special ingredients look like, and the proper culinary equipment to use in their preparation. This is the cookbook for anyone who enjoys the simple, fresh and beautifully presented foods of Japan, and is the ideal introduction for those who have yet to taste its delights.
Product detaljer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9780871313218
Indbinding:
Paperback
Udgave:
ISBN-10:
0871313219
Udg. Dato:
15 mar 1980
Længde:
19mm
Bredde:
153mm
Højde:
228mm
Forlag:
Rowman & Littlefield
Oplagsdato:
15 mar 1980
Products purchased together
Alternatives - PIE
Kategori sammenhænge