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Tasting Cider
- The CIDERCRAFT® Guide to the Distinctive Flavors of North American Hard Cider
Engelsk Paperback
Tasting Cider
- The CIDERCRAFT® Guide to the Distinctive Flavors of North American Hard Cider
Engelsk Paperback

212 kr
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Om denne bog
This complete guide to North America’s oldest beverage celebrates hard cider’s rich history and its modern makers, as well as its deliciously diverse possibilities. Flavor profiles and tasting guidelines highlight 100 selections of cider — including single varietal, dessert, hopped, and barrel-aged — plus perry, cider’s pear-based cousin. A perfect addition to any meal, cider pairings are featured in 30 food recipes, from Brussels sprouts salad to salmon chowder, brined quail, and poached pear frangipane. An additional 30 cocktail recipes include creative combinations such as Maple Basil Ciderita and Pear-fect Rye Fizz.
Product detaljer
Sprog:
Engelsk
Sider:
288
ISBN-13:
9781612128375
Indbinding:
Paperback
Udgave:
ISBN-10:
1612128378
Udg. Dato:
25 jul 2017
Længde:
18mm
Bredde:
237mm
Højde:
180mm
Forlag:
Workman Publishing
Oplagsdato:
25 jul 2017
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