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Official Methods for Determination of trans Fat, Second Edition
Engelsk Paperback
Official Methods for Determination of trans Fat, Second Edition
Engelsk Paperback

446 kr
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This monograph describes the most common gas chromatographic and infrared spectroscopic official methods required for the determination of trans fatty acids for food labeling purposes. The authors review the current status and limitations of the latest methods and discuss the numerous factors that may have an impact on accuracy and precision. The extensive discussion informs current researchers and analysts in nutrition and food chemistry and technology and should provide a stimulus for improving trans fatty acid methodologies.

Product detaljer
Sprog:
Engelsk
Sider:
63
ISBN-13:
9781893997721
Indbinding:
Paperback
Udgave:
2
ISBN-10:
1893997723
Udg. Dato:
27 jan 2010
Længde:
8mm
Bredde:
141mm
Højde:
217mm
Forlag:
American Oil Chemists' Society
Oplagsdato:
27 jan 2010
Forfatter(e):
Kategori sammenhænge