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Mortar & Pestle

- 65 Delicious Recipes for Sauces, Rubs, Marinades and More
Af: Ryland Peters & Small Engelsk Hardback

Mortar & Pestle

- 65 Delicious Recipes for Sauces, Rubs, Marinades and More
Af: Ryland Peters & Small Engelsk Hardback
Tjek vores konkurrenters priser
The mortar and pestle are ancient tools that no modern kitchen should be without—they''re handy for everything from cracking peppercorns and bruising fresh herbs to making sauces such as pesto, as well as marinades, spice pastes, and dry rubs. This book brings you an array of enticing recipes from around the world, all of which employ a mortar and pestle to bring creative seasoning and exciting new techniques to your home cooking. Beef can be made mouth-watering when prepared with an African Smoke Rub. Options for Lamb include a Pomegranate and Harissa seasoning, while, in the Poultry chapter, choose Jamaican Jerk Chicken or Portuguese Piri Piri Poussin. For those who love a lighter option and the enticing aroma of grilled Fish, try Spiced Red Snapper with Chermoula or Grilled Lobsters with flavoured butters. Vegetarian ideas include Grilled Courgette Flowers with Shiso Lemon Salt and Roasted Cauliflower with Walnut Romesco.
Tjek vores konkurrenters priser
Normalpris
kr 193
Fragt: 39 kr
6 - 8 hverdage
20 kr
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God 4 anmeldelser på
Tjek vores konkurrenters priser
The mortar and pestle are ancient tools that no modern kitchen should be without—they''re handy for everything from cracking peppercorns and bruising fresh herbs to making sauces such as pesto, as well as marinades, spice pastes, and dry rubs. This book brings you an array of enticing recipes from around the world, all of which employ a mortar and pestle to bring creative seasoning and exciting new techniques to your home cooking. Beef can be made mouth-watering when prepared with an African Smoke Rub. Options for Lamb include a Pomegranate and Harissa seasoning, while, in the Poultry chapter, choose Jamaican Jerk Chicken or Portuguese Piri Piri Poussin. For those who love a lighter option and the enticing aroma of grilled Fish, try Spiced Red Snapper with Chermoula or Grilled Lobsters with flavoured butters. Vegetarian ideas include Grilled Courgette Flowers with Shiso Lemon Salt and Roasted Cauliflower with Walnut Romesco.
Produktdetaljer
Sprog: Engelsk
Sider: 144
ISBN-13: 9781788793490
Indbinding: Hardback
Udgave:
ISBN-10: 1788793498
Udg. Dato: 4 maj 2021
Længde: 21mm
Bredde: 217mm
Højde: 177mm
Forlag: Ryland, Peters & Small Ltd
Oplagsdato: 4 maj 2021
Forfatter(e): Ryland Peters & Small
Forfatter(e) Ryland Peters & Small


Kategori Kogebøger med urter og krydderier


ISBN-13 9781788793490


Sprog Engelsk


Indbinding Hardback


Sider 144


Udgave


Længde 21mm


Bredde 217mm


Højde 177mm


Udg. Dato 4 maj 2021


Oplagsdato 4 maj 2021


Forlag Ryland, Peters & Small Ltd

Kategori sammenhænge