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Single Cell Protein Production from Lignocellulosic Biomass
Engelsk Paperback
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Single Cell Protein Production from Lignocellulosic Biomass
Engelsk Paperback

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Om denne bog

This book focuses on bioconversion of lignocellulosic residues into single-cell protein, which offers an alternative to conventional proteins (such as soybean meal, egg protein or meat protein in animal feed) that is not affected by the climate. It provides an overview of the general uses of lignocellulosic residues and their bioconversion into single-cell protein using microorganisms, as well as the recovery of the valuable by-products. It also explores the benefits and potential drawbacks of single-cell protein, with an emphasis on the economic advantages of such processes. Given its multidisciplinary scope, the book represents a valuable resource for academics and industry practitioners interested in the production of single-cell protein from lignocellulosic residues.

Product detaljer
Sprog:
Engelsk
Sider:
78
ISBN-13:
9789811058721
Indbinding:
Paperback
Udgave:
ISBN-10:
9811058725
Kategori:
Udg. Dato:
9 aug 2017
Længde:
0mm
Bredde:
155mm
Højde:
235mm
Forlag:
Springer Verlag, Singapore
Oplagsdato:
9 aug 2017
Forfatter(e):
Kategori sammenhænge