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Quality Milk Production and Processing Technology
Engelsk Paperback
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Quality Milk Production and Processing Technology
Engelsk Paperback

415 kr
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Om denne bog
This book is an outcome of the authors strong conviction in the necessity of compiling information and integrating traditional and innovative technologies employed globally in the processing of liquid milk. The book has been structured into various segments that encompass the historical development of the dairy sector in India, the procurement and consumption patterns of milk, processing, quality assurance, and packaging of fluid milk products, as well as food safety regulations. The authors aspire for this work to benefit the students pursuing dairy technology in the nation and also function as a useful resource for teachers who are instrumental in nurturing the human capital requirements of the Indian dairy sector.
Product detaljer
Sprog:
Engelsk
Sider:
302
ISBN-13:
9788119254835
Indbinding:
Paperback
Udgave:
ISBN-10:
811925483X
Kategori:
Udg. Dato:
15 jan 2012
Længde:
229mm
Bredde:
23mm
Højde:
152mm
Forlag:
New India Publishing Agency
Oplagsdato:
15 jan 2012
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