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Professional Cooking, EMEA Edition
Engelsk Paperback
Professional Cooking, EMEA Edition
Engelsk Paperback

660 kr
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Om denne bog
The Ninth Edition of Professional Cooking reflects the changing nature of our understanding of cooking and related fields such as food safety, nutrition, and dietary practices, as well as new thinking about how best to teach this material. What has not changed is the core material that focuses on the essentials--the comprehensive understanding of ingredients and basic cooking techniques that are the foundation of success in the kitchen, and the development of manual skills to apply this knowledge.
Product detaljer
Sprog:
Engelsk
Sider:
1104
ISBN-13:
9781119585985
Indbinding:
Paperback
Udgave:
9
ISBN-10:
1119585988
Udg. Dato:
23 aug 2019
Længde:
60mm
Bredde:
281mm
Højde:
276mm
Forlag:
John Wiley & Sons Inc
Oplagsdato:
23 aug 2019
Forfatter(e):
Kategori sammenhænge