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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook

- Ideal for the 2025 and 2026 Exams
Af: Collins GCSE Engelsk Paperback

WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook

- Ideal for the 2025 and 2026 Exams
Af: Collins GCSE Engelsk Paperback
Tjek vores konkurrenters priser
Exam Board: WJEC EduqasLevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2025 examsTargeted practice questions covering the GCSE grade 9-1 curriculumThis Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.Includes:•selection of questions covering each topic•topic-by-topic practice•complete exam-style paper
Tjek vores konkurrenters priser
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Tjek vores konkurrenters priser
Exam Board: WJEC EduqasLevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2025 examsTargeted practice questions covering the GCSE grade 9-1 curriculumThis Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.Includes:•selection of questions covering each topic•topic-by-topic practice•complete exam-style paper
Produktdetaljer
Sprog: Engelsk
Sider: 80
ISBN-13: 9780008326937
Indbinding: Paperback
Udgave:
ISBN-10: 0008326932
Udg. Dato: 2 nov 2018
Længde: 7mm
Bredde: 209mm
Højde: 296mm
Forlag: HarperCollins Publishers
Oplagsdato: 2 nov 2018
Forfatter(e): Collins GCSE
Forfatter(e) Collins GCSE


Kategori For National Curriculum Key Stage 4 & GCSE (England & Wales)


ISBN-13 9780008326937


Sprog Engelsk


Indbinding Paperback


Sider 80


Udgave


Længde 7mm


Bredde 209mm


Højde 296mm


Udg. Dato 2 nov 2018


Oplagsdato 2 nov 2018


Forlag HarperCollins Publishers

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