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Marcella Cucina
Engelsk Hardback
Marcella Cucina
Engelsk Hardback

505 kr
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Om denne bog

Since the publication of her first book, The Classic Italian Cookbook, more than 20 years ago, Marcella Hazan has been hailed as the queen of Italian cooking in America. Marcella, whose name conjures up a splendid world of food for the devoted millions who love her books and attend her cooking classes, is back again with her finest book yet, Marcella Cucina. Filled with the passion and personality of its author, it is a book not only of fine food and its careful preparation but of personal reminiscences and penetrating commentary about the sensual pleasure of food and its place in our lives.

In vivid introductory essays and seductive headnotes, the narrative of an extraordinary culinary life unfolds. With each memory of a trip, a meal or a flavor, we are treated to the perspective of a great cook and teacher--one who believes that the finest Italian cooking is found in the home. In Marcella Cucina, she focuses on regional cooking, turning her sharp eye to every area of Italy and offering a rich array of flavors and textures from cities and villages alike. Best of all, Marcella cooks at your side with easy-to-follow instructions and lavish full-color photographs that teach you her techniques--from preparing homemade pasta to cleaning artichokes--and allow you flawlessly to re-create her magic in your own kitchen.

Product detaljer
Sprog:
Engelsk
Sider:
480
ISBN-13:
9780060171032
Indbinding:
Hardback
Udgave:
ISBN-10:
0060171030
Kategori:
Udg. Dato:
8 sep 1997
Længde:
62mm
Bredde:
237mm
Højde:
209mm
Forlag:
HarperCollins Publishers Inc
Oplagsdato:
8 sep 1997
Forfatter(e):
Books from the same author
Kategori sammenhænge