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Gressingham
- The definitive collection of duck and speciality poultry recipes for you to create at home
Engelsk Hardback
Gressingham
- The definitive collection of duck and speciality poultry recipes for you to create at home
Engelsk Hardback

315 kr
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Om denne bog
Gressingham is synonymous with duck, and this book marks a special moment in time as they celebrate 50 years of the family business that was founded by the Buchanan family in 1971. With a comprehensive overview on how to cook duck, the history of the business and over 70 recipes, it's the definitive culinary guide to duck.
Product detaljer
Sprog:
Engelsk
Sider:
192
ISBN-13:
9781910863688
Indbinding:
Hardback
Udgave:
ISBN-10:
1910863688
Udg. Dato:
19 okt 2020
Længde:
18mm
Bredde:
252mm
Højde:
196mm
Forlag:
Meze Publishing
Oplagsdato:
19 okt 2020
Forfatter(e):
Kategori sammenhænge