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From Silo to Spoon
- Local and Global Food Ethics
Engelsk Paperback
From Silo to Spoon
- Local and Global Food Ethics
Engelsk Paperback

327 kr
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Om denne bog
Following the pattern of From Field to Fork (OUP, 2015) Paul B. Thompson provides a highly readable and up-to-date analysis of contemporary ethical issues connected with food. Thompson reinterprets Peter Singer''s work on famine relief in light of the history of funding development assistance through food aid, defends locavore diets against philosophical critics, and analyzes the ethics of food labelling in light of J.S. Mill''s On Liberty. Further exploring today''s key ethical questions about food, Thompson compares anthropological and toxicological approaches to pollution and defends a revised notion of agricultural sustainability. These topics provide an entry point for a novel approach in practical ethics that blends pragmatist philosophy of language, historical interpretation of agrarian thought, and recent philosophical writings on race and structural racism.
Product detaljer
Sprog:
Engelsk
Sider:
312
ISBN-13:
9780197744734
Indbinding:
Paperback
Udgave:
ISBN-10:
0197744737
Kategori:
Udg. Dato:
18 dec 2023
Længde:
21mm
Bredde:
236mm
Højde:
156mm
Forlag:
Oxford University Press Inc
Oplagsdato:
18 dec 2023
Forfatter(e):
Kategori sammenhænge