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Fresh India

- 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day
Af: Meera Sodha Engelsk Hardback

Fresh India

- 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day
Af: Meera Sodha Engelsk Hardback
Tjek vores konkurrenters priser

FROM THE BESTSELLING AUTHOR OF EAST AND MADE IN INDIA

There''s no better gift to give or receive than a great cookbook, and this collection of tasty, meat-free Indian dishes is the ultimate present for foodies!

________________________________

This is a book all about vegetables, but whether you call it a vegetarian cookbook is up to you. There are familiar and classic Indian recipes like dals, curries and pickles, alongside less familiar ones that use seasonal British ingredients.

Discover everyday recipes using easy to find ingredients, delicious showstoppers and luscious puddings including:

- MUSHROOM AND WALNUT SAMOSAS
- OVEN-BAKED ONION BHAJIS
- STICKY MANGO PANEER SKEWERS
- SALTED PEANUT AND JAGGERY KULFI

Use the additional contents to find First-Timer Recipes, 30-Minute Midweek Meals or Freezer and Store-Cupboard Cooking and follow the seasons with dishes that use ingredients in their prime.

All vegetable-based, all flavour-full, these recipes will be loved by vegetarians and meat-eaters alike.
________________________________

''The tastiest, liveliest, spice-infused fare this side of the Sabamarti river'' Guardian

''Terrific, flaunting how rich and resourceful vegetarian cooking can be'' Sunday Times

Tjek vores konkurrenters priser
Normalpris
kr 307
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser

FROM THE BESTSELLING AUTHOR OF EAST AND MADE IN INDIA

There''s no better gift to give or receive than a great cookbook, and this collection of tasty, meat-free Indian dishes is the ultimate present for foodies!

________________________________

This is a book all about vegetables, but whether you call it a vegetarian cookbook is up to you. There are familiar and classic Indian recipes like dals, curries and pickles, alongside less familiar ones that use seasonal British ingredients.

Discover everyday recipes using easy to find ingredients, delicious showstoppers and luscious puddings including:

- MUSHROOM AND WALNUT SAMOSAS
- OVEN-BAKED ONION BHAJIS
- STICKY MANGO PANEER SKEWERS
- SALTED PEANUT AND JAGGERY KULFI

Use the additional contents to find First-Timer Recipes, 30-Minute Midweek Meals or Freezer and Store-Cupboard Cooking and follow the seasons with dishes that use ingredients in their prime.

All vegetable-based, all flavour-full, these recipes will be loved by vegetarians and meat-eaters alike.
________________________________

''The tastiest, liveliest, spice-infused fare this side of the Sabamarti river'' Guardian

''Terrific, flaunting how rich and resourceful vegetarian cooking can be'' Sunday Times

Produktdetaljer
Sprog: Engelsk
Sider: 304
ISBN-13: 9780241200421
Indbinding: Hardback
Udgave:
ISBN-10: 0241200423
Kategori: India
Udg. Dato: 7 jul 2016
Længde: 29mm
Bredde: 253mm
Højde: 199mm
Forlag: Penguin Books Ltd
Oplagsdato: 7 jul 2016
Forfatter(e): Meera Sodha
Forfatter(e) Meera Sodha


Kategori India


ISBN-13 9780241200421


Sprog Engelsk


Indbinding Hardback


Sider 304


Udgave


Længde 29mm


Bredde 253mm


Højde 199mm


Udg. Dato 7 jul 2016


Oplagsdato 7 jul 2016


Forlag Penguin Books Ltd