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Flour + Water

- Pasta [A Cookbook]
Af: Paolo Lucchesi, Thomas McNaughton Engelsk Hardback

Flour + Water

- Pasta [A Cookbook]
Af: Paolo Lucchesi, Thomas McNaughton Engelsk Hardback
Tjek vores konkurrenters priser
An elevated guide to the craft of pasta-making by rising star chef Thomas McNaughton of San Francisco''s hottest Italian restaurant, flour + water.

Chef Thomas McNaughton shares his time-tested secrets to creating simple, delicious, and beautiful artisan pasta—from the best fresh doughs to shaping and cooking every type of pasta. A true celebration of Italy’s pasta traditions, flour + water includes fifty seasonally influenced recipes for home cooks of every skill level. The recipes cover the flavor spectrum from well-loved classics to inventive combinations, such as Tagliatelle Bolognese; Pumpkin Tortelloni with Sage and Pumpkin Seeds; Tomato Farfalle with Chicken Polpettine, Roasted Peppers, and Basil; and Asparagus Caramelle with Brown Butter. With guidance from McNaughton and the secrets of flour + water’s dough room, anyone can learn to make amazing pasta at home.
Tjek vores konkurrenters priser
Normalpris
kr 336
Fragt: 39 kr
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20 kr
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God 4 anmeldelser på
Tjek vores konkurrenters priser
An elevated guide to the craft of pasta-making by rising star chef Thomas McNaughton of San Francisco''s hottest Italian restaurant, flour + water.

Chef Thomas McNaughton shares his time-tested secrets to creating simple, delicious, and beautiful artisan pasta—from the best fresh doughs to shaping and cooking every type of pasta. A true celebration of Italy’s pasta traditions, flour + water includes fifty seasonally influenced recipes for home cooks of every skill level. The recipes cover the flavor spectrum from well-loved classics to inventive combinations, such as Tagliatelle Bolognese; Pumpkin Tortelloni with Sage and Pumpkin Seeds; Tomato Farfalle with Chicken Polpettine, Roasted Peppers, and Basil; and Asparagus Caramelle with Brown Butter. With guidance from McNaughton and the secrets of flour + water’s dough room, anyone can learn to make amazing pasta at home.
Produktdetaljer
Sprog: Engelsk
Sider: 288
ISBN-13: 9781607744702
Indbinding: Hardback
Udgave:
ISBN-10: 1607744708
Udg. Dato: 30 sep 2014
Længde: 29mm
Bredde: 219mm
Højde: 262mm
Forlag: Random House USA Inc
Oplagsdato: 30 sep 2014
Forfatter(e) Paolo Lucchesi, Thomas McNaughton


Kategori Kogebøger med pasta


ISBN-13 9781607744702


Sprog Engelsk


Indbinding Hardback


Sider 288


Udgave


Længde 29mm


Bredde 219mm


Højde 262mm


Udg. Dato 30 sep 2014


Oplagsdato 30 sep 2014


Forlag Random House USA Inc