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Bahari

- Recipes From an Omani Kitchen and Beyond
Af: Dina Macki Engelsk Hardback

Bahari

- Recipes From an Omani Kitchen and Beyond
Af: Dina Macki Engelsk Hardback
Tjek vores konkurrenters priser

AS SEEN ON SATURDAY KITCHEN AND SUNDAY BRUNCH

ONE OF THE EVENING STANDARD''S BEST COOKBOOKS OF 2024

With honesty and curiosity, British-born Omani-Zanzibari chef Dina Macki explores the unique foodscape of Oman, in the first Omani cookbook to be written by an Omani chef.


Bahari, meaning "ocean" in Swahili, is a culinary exploration of the rich flavours and history of Omani cuisine, a food culture shaped by boundless coastlines and complex maritime history, with origins and influences spanning Pakistan, Iran, India, the Swahili coast, and Portugal.

In this distinctive cookbook, Dina Macki travels across Oman and Zanzibar, unearthing regional delicacies and recreating the food of her heritage. With more than 90 recipes for meat, fish, and vegetables, homemade breads and dips, desserts and drinks, Macki invites us into her kitchen, showing us how to create exquisite Omani dishes at home. Tapping into the stories behind the recipes and ingredients, Macki brings a fresh perspective in nuanced essays and identity exploring how food connects us to our past and our communities.

Tjek vores konkurrenters priser
Normalpris
kr 297
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser

AS SEEN ON SATURDAY KITCHEN AND SUNDAY BRUNCH

ONE OF THE EVENING STANDARD''S BEST COOKBOOKS OF 2024

With honesty and curiosity, British-born Omani-Zanzibari chef Dina Macki explores the unique foodscape of Oman, in the first Omani cookbook to be written by an Omani chef.


Bahari, meaning "ocean" in Swahili, is a culinary exploration of the rich flavours and history of Omani cuisine, a food culture shaped by boundless coastlines and complex maritime history, with origins and influences spanning Pakistan, Iran, India, the Swahili coast, and Portugal.

In this distinctive cookbook, Dina Macki travels across Oman and Zanzibar, unearthing regional delicacies and recreating the food of her heritage. With more than 90 recipes for meat, fish, and vegetables, homemade breads and dips, desserts and drinks, Macki invites us into her kitchen, showing us how to create exquisite Omani dishes at home. Tapping into the stories behind the recipes and ingredients, Macki brings a fresh perspective in nuanced essays and identity exploring how food connects us to our past and our communities.

Produktdetaljer
Sprog: Engelsk
Sider: 256
ISBN-13: 9780241632512
Indbinding: Hardback
Udgave:
ISBN-10: 024163251X
Kategori: Oman
Udg. Dato: 1 feb 2024
Længde: 27mm
Bredde: 253mm
Højde: 196mm
Forlag: Dorling Kindersley Ltd
Oplagsdato: 1 feb 2024
Forfatter(e): Dina Macki
Forfatter(e) Dina Macki


Kategori Oman


ISBN-13 9780241632512


Sprog Engelsk


Indbinding Hardback


Sider 256


Udgave


Længde 27mm


Bredde 253mm


Højde 196mm


Udg. Dato 1 feb 2024


Oplagsdato 1 feb 2024


Forlag Dorling Kindersley Ltd

Kategori sammenhænge