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  3. Sund mad og helsekost

A Change of Appetite

- Where delicious meets healthy
Af: Diana Henry Engelsk Hardback

A Change of Appetite

- Where delicious meets healthy
Af: Diana Henry Engelsk Hardback
Tjek vores konkurrenters priser

The beautiful new edition of Diana Henry''s classic Crazy Water, Pickled Lemons is OUT NOW

***

''Cookery Book of The Year'' Guild of Food Writers Awards

Shortlisted for the André Simon Awards

Nominated for The Bookseller Cookery Book Award, Sponsored by Foyles

What happened when one of today''s best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, fish- and grain-based dishes - often inspired by the food of the Middle East and Far East, but also drawing on cuisines from Georgia to Scandinavia.

Curious about what ''healthy eating'' really means, and increasingly bombarded by both readers and friends for recipes that are ''good for you'', Diana disocovered a lighter, fresher way of eating. From a Cambodian salad of prawns, grapefruit, toasted coconut and mint or North African mackerel with cumin to blood orange and cardamom sorbet, the magical dishes in this book are bursting with flavour, goodness and colour. Peppering the recipes is Diana''s inimitable writing on everything from the miracle of broth to the great carbohydrate debate. Above all, this is about opening up our palates to new possibilities. There is no austerity here, simply fabulous food which nourishes body and soul.

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Tjek vores konkurrenters priser
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kr 336
Fragt: 39 kr
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20 kr
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Tjek vores konkurrenters priser

The beautiful new edition of Diana Henry''s classic Crazy Water, Pickled Lemons is OUT NOW

***

''Cookery Book of The Year'' Guild of Food Writers Awards

Shortlisted for the André Simon Awards

Nominated for The Bookseller Cookery Book Award, Sponsored by Foyles

What happened when one of today''s best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, fish- and grain-based dishes - often inspired by the food of the Middle East and Far East, but also drawing on cuisines from Georgia to Scandinavia.

Curious about what ''healthy eating'' really means, and increasingly bombarded by both readers and friends for recipes that are ''good for you'', Diana disocovered a lighter, fresher way of eating. From a Cambodian salad of prawns, grapefruit, toasted coconut and mint or North African mackerel with cumin to blood orange and cardamom sorbet, the magical dishes in this book are bursting with flavour, goodness and colour. Peppering the recipes is Diana''s inimitable writing on everything from the miracle of broth to the great carbohydrate debate. Above all, this is about opening up our palates to new possibilities. There is no austerity here, simply fabulous food which nourishes body and soul.

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Produktdetaljer
Sprog: Engelsk
Sider: 336
ISBN-13: 9781845337841
Indbinding: Hardback
Udgave:
ISBN-10: 1845337840
Kategori: Sund mad og helsekost
Udg. Dato: 3 mar 2014
Længde: 32mm
Bredde: 184mm
Højde: 264mm
Forlag: Octopus Publishing Group
Oplagsdato: 3 mar 2014
Forfatter(e): Diana Henry
Forfatter(e) Diana Henry

Kategori Sund mad og helsekost

ISBN-13 9781845337841

Sprog Engelsk

Indbinding Hardback

Sider 336

Udgave

Længde 32mm

Bredde 184mm

Højde 264mm

Udg. Dato 3 mar 2014

Oplagsdato 3 mar 2014

Forlag Octopus Publishing Group

Kategori sammenhænge