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  1. Forside
  2. Vegan Cooking for Two

Vegan Cooking for Two

- 200+ Recipes for Everything You Love to Eat
Af: America's Test Kitchen Engelsk Paperback

Vegan Cooking for Two

- 200+ Recipes for Everything You Love to Eat
Af: America's Test Kitchen Engelsk Paperback
Tjek vores konkurrenters priser
The most comprehensive guide to easy, quick, and delicious small-batch plant-based cooking

No more throwing out past-its-prime produce, doing on-the-fly math to scale down recipes designed to serve a crowd, or guessing at substitutions for nonvegan ingredients. Now you can skip straight to perfectly portioned, all-vegan custardy French toast, katsu sandwiches with the crispiest pan-fried tofu, spicy sesame noodles, velvety vegetable chowder, gooey fig streusel bars, and more.
 
  • 220+ vegan recipes for breakfast, dessert, and everything in between.
  • 140+ recipes are ready in 45 minutes or less, and over half of recipes require 10 or fewer ingredients.
  • Dramatically reduce kitchen waste with smart shopping and food storage tips. The Use It Up chart helps you find recipes that use up pesky leftovers.
  • Embrace vegan cheese, butter, egg, and more store-bought products for ultimate convenience. We tell you which products to buy for the best results.
  • All out of sweet potatoes? Substitute squash. Then level up with a crispy tempeh topping. 300+ Kitchen Improv suggestions make each recipe flexible and customizable.
  • Failproof baked vegan treats. Scaled-down banana muffins and chocolate-ginger scones emerge from the oven (or toaster oven) perfectly risen every time.
    • Vis mere
    Tjek vores konkurrenters priser
    Normalpris
    kr 355
    Fragt: 39 kr
    6 - 8 hverdage
    20 kr
    Pakkegebyr
    God 4 anmeldelser på
    Tjek vores konkurrenters priser
    The most comprehensive guide to easy, quick, and delicious small-batch plant-based cooking

    No more throwing out past-its-prime produce, doing on-the-fly math to scale down recipes designed to serve a crowd, or guessing at substitutions for nonvegan ingredients. Now you can skip straight to perfectly portioned, all-vegan custardy French toast, katsu sandwiches with the crispiest pan-fried tofu, spicy sesame noodles, velvety vegetable chowder, gooey fig streusel bars, and more.
     
  • 220+ vegan recipes for breakfast, dessert, and everything in between.
  • 140+ recipes are ready in 45 minutes or less, and over half of recipes require 10 or fewer ingredients.
  • Dramatically reduce kitchen waste with smart shopping and food storage tips. The Use It Up chart helps you find recipes that use up pesky leftovers.
  • Embrace vegan cheese, butter, egg, and more store-bought products for ultimate convenience. We tell you which products to buy for the best results.
  • All out of sweet potatoes? Substitute squash. Then level up with a crispy tempeh topping. 300+ Kitchen Improv suggestions make each recipe flexible and customizable.
  • Failproof baked vegan treats. Scaled-down banana muffins and chocolate-ginger scones emerge from the oven (or toaster oven) perfectly risen every time.
    • Vis mere
    Produktdetaljer
    Sprog: Engelsk
    Sider: 424
    ISBN-13: 9781954210189
    Indbinding: Paperback
    Udgave:
    ISBN-10: 1954210183
    Kategori: Forside
    Udg. Dato: 18 okt 2022
    Længde: 27mm
    Bredde: 245mm
    Højde: 199mm
    Forlag: America's Test Kitchen
    Oplagsdato: 18 okt 2022
    Forfatter(e): America's Test Kitchen
    Forfatter(e) America's Test Kitchen

    Kategori Forside

    ISBN-13 9781954210189

    Sprog Engelsk

    Indbinding Paperback

    Sider 424

    Udgave

    Længde 27mm

    Bredde 245mm

    Højde 199mm

    Udg. Dato 18 okt 2022

    Oplagsdato 18 okt 2022

    Forlag America's Test Kitchen

    Kategori sammenhænge