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The State of the World's Land and Water Resources for Food and Agriculture

- Managing Systems at Risk

The State of the World's Land and Water Resources for Food and Agriculture

- Managing Systems at Risk
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The State of the World''s Land and Water Resources for Food and Agriculture is FAO''s first flagship publication on the global status of land and water resources. It is an ''advocacy'' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO''s viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change.

This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.

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The State of the World''s Land and Water Resources for Food and Agriculture is FAO''s first flagship publication on the global status of land and water resources. It is an ''advocacy'' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO''s viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change.

This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.

Produktdetaljer
Sprog: Engelsk
Sider: 312
ISBN-13: 9781849713276
Indbinding: Paperback
Udgave:
ISBN-10: 1849713278
Kategori: Miljøledelse
Udg. Dato: 2 nov 2011
Længde: 14mm
Bredde: 260mm
Højde: 183mm
Forlag: Taylor & Francis Ltd
Oplagsdato: 2 nov 2011
Forfatter(e) Food and Agriculture Organization of the United Nations


Kategori Miljøledelse


ISBN-13 9781849713276


Sprog Engelsk


Indbinding Paperback


Sider 312


Udgave


Længde 14mm


Bredde 260mm


Højde 183mm


Udg. Dato 2 nov 2011


Oplagsdato 2 nov 2011


Forlag Taylor & Francis Ltd

Kategori sammenhænge