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The Nordic Baking Book

Af: Magnus Nilsson Engelsk Hardback

The Nordic Baking Book

Af: Magnus Nilsson Engelsk Hardback
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The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef''s Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers

Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns spiced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson. In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking - modern and traditional, sweet and savory - with recipes for everything from breads and pastries to cakes, cookies, and holiday treats.

No other book on Nordic baking is as comprehensive and informative. Nilsson travelled extensively throughout the Nordic region - Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden - collecting recipes and documenting the landscape. The 100 photographs in the book have been shot by Nilsson – now an established photographer, following his successful exhibitions in the US.

From the pubisher of Nilsson''s influential and internationally bestselling Fäviken and The Nordic Cookbook.

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The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef''s Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers

Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns spiced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson. In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking - modern and traditional, sweet and savory - with recipes for everything from breads and pastries to cakes, cookies, and holiday treats.

No other book on Nordic baking is as comprehensive and informative. Nilsson travelled extensively throughout the Nordic region - Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden - collecting recipes and documenting the landscape. The 100 photographs in the book have been shot by Nilsson – now an established photographer, following his successful exhibitions in the US.

From the pubisher of Nilsson''s influential and internationally bestselling Fäviken and The Nordic Cookbook.

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Produktdetaljer
Sprog: Engelsk
Sider: 576
ISBN-13: 9780714876849
Indbinding: Hardback
Udgave:
ISBN-10: 0714876844
Kategori: Bagebøger og kagebøger
Udg. Dato: 15 okt 2018
Længde: 46mm
Bredde: 280mm
Højde: 193mm
Forlag: Phaidon Press Ltd
Oplagsdato: 15 okt 2018
Forfatter(e): Magnus Nilsson
Forfatter(e) Magnus Nilsson

Kategori Bagebøger og kagebøger

ISBN-13 9780714876849

Sprog Engelsk

Indbinding Hardback

Sider 576

Udgave

Længde 46mm

Bredde 280mm

Højde 193mm

Udg. Dato 15 okt 2018

Oplagsdato 15 okt 2018

Forlag Phaidon Press Ltd