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The Encyclopedia of Desserts
- 400 Internationally Inspired Sweets and Confections
Engelsk Hardback
The Encyclopedia of Desserts
- 400 Internationally Inspired Sweets and Confections
Engelsk Hardback

241 kr
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Om denne bog

Coconut, chocolate, vanilla, berry, caramel, cream—whatever you’re craving, The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth.

Sometimes you just want a sugar cookie, and other times you absolutely need a torte. Whether you want to whip up a quick treat or dazzle everyone at your holiday party, these simple recipes and tried-and-true techniques guarantee that you’ll rise to the occasion. This clean and uncluttered format is organized from A to Z, so you can quickly find any recipe when your sweet tooth strikes. Easily make these scrumptious goodies from scratch with minimal equipment. With a wide range of internationally inspired delights, you can enjoy a world of treats in one book.

Inside you’ll find:

  • 400 sweet and savory recipes for cakes, pies, cookies, bars, pastries, puddings, custards, candies, drinks, and more
  • Gluten-free, keto, and vegan dessert options
  • Helpful tips and techniques to ensure every batch is perfection

 

Ditch the box mixes and ready-made cookies at the supermarket. From decadent desserts to everyday treats, with this cookbook at your side, baking is a piece of cake. Delight your friends and family as they go back for seconds (and thirds) with The Encyclopedia of Desserts.

Product detaljer
Sprog:
Engelsk
Sider:
560
ISBN-13:
9781646434107
Indbinding:
Hardback
Udgave:
ISBN-10:
1646434102
Udg. Dato:
31 aug 2023
Længde:
49mm
Bredde:
262mm
Højde:
212mm
Forlag:
HarperCollins Focus
Oplagsdato:
31 aug 2023
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