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Sicily
- Essential recipes from a Mediterranean island
Engelsk Hardback
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Sicily
- Essential recipes from a Mediterranean island
Engelsk Hardback

387 kr
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Discover this collection of delicious recipes from Sicily, complete with specially commissioned photography of the beautiful Mediterranean island.

From the bustling streets of Palermo to the colourful markets of Cefalù, from arancini to cannoli, Sicily is home to some of the world''s freshest, most delicious food. In this collection of recipes curated by Sicilian Enza Genovese, travel the entire island of Sicily in food, learning how to easily prepare the tastiest hallmark dishes of this Italian region, alongside some new favourites, at home.

Chapters include:

Antipasti: arancini, Nonna''s eggplant parmigiana, Sicilian focaccia
Pasta: Casarecce alla Norma, spaghetti with ricotta and pistachios, sardine bucatini
Risotto and couscous: artichoke and pea risotto, Trapanese couscous, lobster risotto
Meat: meatballs in white sauce, pork ragu, vegetable polpettone
Fish: stuffed calamari, swordfish with capers and almonds, tuna millefoglie

Product detaljer
Sprog:
Engelsk
Sider:
192
ISBN-13:
9781840919523
Indbinding:
Hardback
Udgave:
ISBN-10:
1840919523
Udg. Dato:
22 maj 2025
Længde:
24mm
Bredde:
276mm
Højde:
217mm
Forlag:
Octopus Publishing Group
Oplagsdato:
22 maj 2025
Forfatter(e):
Kategori sammenhænge