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Seattle Chef's Table
- Extraordinary Recipes From The Emerald City
Engelsk Paperback
Seattle Chef's Table
- Extraordinary Recipes From The Emerald City
Engelsk Paperback

182 kr
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Om denne bog
Celebrating Seattle''s best restaurants and eateries with recipes and photographs Hot chefs are setting the Seattle restaurant scene ablaze. With innovative ideas and culinary surprises, the city''s most heralded restaurants and eateries continue adding spark to an already sizzling food scene. From James Beard winners Holly Smith and Maria Hines to Chris Mills, who competed on the original Japanese Iron Chef in Tokyo, and restaurants like Volterra, which Rachael Ray named one of her "favorite restaurants in the world," the Emerald City is filled with celebrity chefs, heralded restaurants, and Food Network star eateries that serve up delicious cuisine to locals and tourists. Seattle Chef''s Table is the first cookbook to gather Seattle''s best chefs and restaurants under one cover. Profiling signature "at home" recipes from almost fifty legendary dining establishments, the book is also a celebration of the growing sustainable food movement in the Pacific Northwest. With full-color photos throughout highlighting fabulous dishes, famous chefs, and Seattle landmarks, it is the ideal ode to the city''s coveted food culture and atmosphere.
Product detaljer
Sprog:
Engelsk
Sider:
208
ISBN-13:
9781493044481
Indbinding:
Paperback
Udgave:
ISBN-10:
1493044486
Udg. Dato:
1 okt 2019
Længde:
14mm
Bredde:
183mm
Højde:
231mm
Forlag:
Rowman & Littlefield
Oplagsdato:
1 okt 2019
Forfatter(e):
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