Store besparelser
Hurtig levering
Gemte
Log ind
0
Kurv
Kurv

Hyperculture

- Culture and Globalisation
Af: Byung-Chul Han Engelsk Paperback

Hyperculture

- Culture and Globalisation
Af: Byung-Chul Han Engelsk Paperback
Tjek vores konkurrenters priser
In the wake of globalization, cultural forms of expression have become increasingly detached from their places of origin, circulating in a hyper-domain of culture where there is no real difference anymore between indigenous and foreign, near and far, the familiar and the exotic. Heterogeneous cultural contents are brought together side by side, like the fusion food that makes free use of all that the hypercultural pool of spices, ingredients and ways of preparing food has to offer. Culture is becoming un-bound, un-restricted, un-ravelled: a hyperculture. It is a profoundly rhizomatic culture of intense hybridization, fusion and co-appropriation. Today we have all become hypercultural tourists, even in our 'own' culture, to which we do not even belong anymore. Hypercultural tourists travel in the hyperspace of events, a space of cultural sightseeing. They experience culture as cul-tour. Drawing on thinkers from Hegel and Heidegger to Bauman and Homi Bhabha to examine the characteristics of our contemporary hyperculture, Han poses the question: should we welcome the human of the future as the hypercultural tourist, smiling serenely, or should we aspire to a different way of being in the world?
Tjek vores konkurrenters priser
Normalpris
kr 174
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser
In the wake of globalization, cultural forms of expression have become increasingly detached from their places of origin, circulating in a hyper-domain of culture where there is no real difference anymore between indigenous and foreign, near and far, the familiar and the exotic. Heterogeneous cultural contents are brought together side by side, like the fusion food that makes free use of all that the hypercultural pool of spices, ingredients and ways of preparing food has to offer. Culture is becoming un-bound, un-restricted, un-ravelled: a hyperculture. It is a profoundly rhizomatic culture of intense hybridization, fusion and co-appropriation. Today we have all become hypercultural tourists, even in our 'own' culture, to which we do not even belong anymore. Hypercultural tourists travel in the hyperspace of events, a space of cultural sightseeing. They experience culture as cul-tour. Drawing on thinkers from Hegel and Heidegger to Bauman and Homi Bhabha to examine the characteristics of our contemporary hyperculture, Han poses the question: should we welcome the human of the future as the hypercultural tourist, smiling serenely, or should we aspire to a different way of being in the world?
Produktdetaljer
Sprog: Engelsk
Sider: 106
ISBN-13: 9781509546176
Indbinding: Paperback
Udgave:
ISBN-10: 1509546170
Kategori: Filosofi
Udg. Dato: 21 jan 2022
Længde: 11mm
Bredde: 258mm
Højde: 214mm
Forlag: John Wiley and Sons Ltd
Oplagsdato: 21 jan 2022
Forfatter(e): Byung-Chul Han
Forfatter(e) Byung-Chul Han


Kategori Filosofi


ISBN-13 9781509546176


Sprog Engelsk


Indbinding Paperback


Sider 106


Udgave


Længde 11mm


Bredde 258mm


Højde 214mm


Udg. Dato 21 jan 2022


Oplagsdato 21 jan 2022


Forlag John Wiley and Sons Ltd

Kategori sammenhænge