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Food Culture
- Anthropology, Linguistics and Food Studies
Engelsk Paperback
Food Culture
- Anthropology, Linguistics and Food Studies
Engelsk Paperback

386 kr
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Om denne bog

This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices. In each chapter, a case study from the author''s own work is to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore the methods.

Product detaljer
Sprog:
Engelsk
Sider:
275
ISBN-13:
9781789205244
Indbinding:
Paperback
Udgave:
ISBN-10:
1789205247
Udg. Dato:
13 sep 2019
Længde:
13mm
Bredde:
229mm
Højde:
152mm
Forlag:
Berghahn Books
Oplagsdato:
13 sep 2019
Forfatter(e):
Kategori sammenhænge