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Food and Wine Tourism
- Integrating Food, Travel and Terroir
Engelsk Paperback
Food and Wine Tourism
- Integrating Food, Travel and Terroir
Engelsk Paperback

587 kr
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Om denne bog
This established textbook provides practical suggestions and guidelines for establishing a food-related tourism destination. It discusses the environment, the food tourist, supply issues, marketing and best practice strategies and includes global case studies and pedagogical features for students of tourism and leisure subjects.
Product detaljer
Sprog:
Engelsk
Sider:
264
ISBN-13:
9781786391278
Indbinding:
Paperback
Udgave:
2
ISBN-10:
1786391279
Kategori:
Udg. Dato:
12 apr 2017
Længde:
16mm
Bredde:
246mm
Højde:
191mm
Forlag:
CABI Publishing
Oplagsdato:
12 apr 2017
Forfatter(e):