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Fika

- The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats [A Baking Book]
Af: Johanna Kindvall, Anna Brones Engelsk Hardback

Fika

- The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats [A Baking Book]
Af: Johanna Kindvall, Anna Brones Engelsk Hardback
Tjek vores konkurrenters priser
An illustrated lifestyle cookbook on the Swedish tradition of fika--a twice-daily coffee break--including recipes for traditional baked goods, information and anecdotes about Swedish coffee culture, and the roots and modern incarnations of this cherished custom.

Sweden is one of the world’s top coffee consuming nations, and the twice-daily social coffee break known as fika is a cherished custom. Fika can be had alone or in groups, indoors or outdoors, while traveling or at home. A time to take a rest from work and chat with friends or colleagues over a cup and a sweet treat, fika reflects the Swedish ideal of slowing down to appreciate life’s small joys. In this adorable illustrated cookbook, Anna Brones and Johanna Kindvall share nearly fifty classic recipes from their motherland—from cinnamon buns and ginger snaps to rhubarb cordial and rye bread—allowing all of us to enjoy this charming tradition regardless of where we live.
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An illustrated lifestyle cookbook on the Swedish tradition of fika--a twice-daily coffee break--including recipes for traditional baked goods, information and anecdotes about Swedish coffee culture, and the roots and modern incarnations of this cherished custom.

Sweden is one of the world’s top coffee consuming nations, and the twice-daily social coffee break known as fika is a cherished custom. Fika can be had alone or in groups, indoors or outdoors, while traveling or at home. A time to take a rest from work and chat with friends or colleagues over a cup and a sweet treat, fika reflects the Swedish ideal of slowing down to appreciate life’s small joys. In this adorable illustrated cookbook, Anna Brones and Johanna Kindvall share nearly fifty classic recipes from their motherland—from cinnamon buns and ginger snaps to rhubarb cordial and rye bread—allowing all of us to enjoy this charming tradition regardless of where we live.
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Se mere i:
Produktdetaljer
Sprog: Engelsk
Sider: 168
ISBN-13: 9781607745860
Indbinding: Hardback
Udgave:
ISBN-10: 1607745860
Kategori: Nationale og regionale køkkener
Udg. Dato: 7 apr 2015
Længde: 22mm
Bredde: 210mm
Højde: 174mm
Forlag: Random House USA Inc
Oplagsdato: 7 apr 2015
Forfatter(e): Johanna Kindvall, Anna Brones
Forfatter(e) Johanna Kindvall, Anna Brones

Kategori Nationale og regionale køkkener

ISBN-13 9781607745860

Sprog Engelsk

Indbinding Hardback

Sider 168

Udgave

Længde 22mm

Bredde 210mm

Højde 174mm

Udg. Dato 7 apr 2015

Oplagsdato 7 apr 2015

Forlag Random House USA Inc