Store besparelser
Hurtig levering
Gemte
Log ind
0
Kurv
Bøger
Bestsellers
Kommer snart
Nyheder
Spil og hobby
Hjem
Kategorier
Bestsellers
Kommer snart
Nyheder
FAQ
Konto
Kontakt
Kurv
  1. Bog
  2. Vilde dyr
  3. Vilde dyr: Dyr, som lever i vand

Cleaning and Preparing Gamefish

- Step-by-Step Instructions, from Water to Table
Af: Monte Burch Engelsk Paperback

Cleaning and Preparing Gamefish

- Step-by-Step Instructions, from Water to Table
Af: Monte Burch Engelsk Paperback
Tjek vores konkurrenters priser

For an angler, it''s tough to beat the fresh-caught flavour and satisfaction of a delicious fish dinner savoured after a successful day on the water. But to get the most from your catch, it must be handled, cleaned, and prepared properly from the moment of capture. 

 

In this long-awaited guide, outdoorsman Monte Burch, with the help of step-by-step instructions and detailed illustrations, explains how to handle all types of gamefish caught in both fresh and salt water, including trout, salmon, bass, northern pike, bluefish, redfish, striped bass, and many others. 

 

This handbook covers the skills needed for gutting, scaling, skinning, steaking, and filleting all popular gamefish, as well as the knives, tools, and other equipment needed, and illustrates basic cooking methods. Burch also describes the best techniques for preserving fish, including freezing, drying, pickling, canning, and smoking. Then he shares many of his favourite recipes for frying, baking, poaching, and broiling your fish. Cleaning and Preparing Gamefish is a book all anglers will want to keep close at hand and refer to often. Its usefulness will last a lifetime.

Vis mere
Tjek vores konkurrenters priser
Normalpris
kr 211
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser

For an angler, it''s tough to beat the fresh-caught flavour and satisfaction of a delicious fish dinner savoured after a successful day on the water. But to get the most from your catch, it must be handled, cleaned, and prepared properly from the moment of capture. 

 

In this long-awaited guide, outdoorsman Monte Burch, with the help of step-by-step instructions and detailed illustrations, explains how to handle all types of gamefish caught in both fresh and salt water, including trout, salmon, bass, northern pike, bluefish, redfish, striped bass, and many others. 

 

This handbook covers the skills needed for gutting, scaling, skinning, steaking, and filleting all popular gamefish, as well as the knives, tools, and other equipment needed, and illustrates basic cooking methods. Burch also describes the best techniques for preserving fish, including freezing, drying, pickling, canning, and smoking. Then he shares many of his favourite recipes for frying, baking, poaching, and broiling your fish. Cleaning and Preparing Gamefish is a book all anglers will want to keep close at hand and refer to often. Its usefulness will last a lifetime.

Vis mere
Se mere i:
Produktdetaljer
Sprog: Engelsk
Sider: 204
ISBN-13: 9781493059416
Indbinding: Paperback
Udgave:
ISBN-10: 1493059416
Kategori: Vilde dyr: Dyr, som lever i vand
Udg. Dato: 1 jun 2021
Længde: 18mm
Bredde: 230mm
Højde: 152mm
Forlag: Rowman & Littlefield
Oplagsdato: 1 jun 2021
Forfatter(e): Monte Burch
Forfatter(e) Monte Burch

Kategori Vilde dyr: Dyr, som lever i vand

ISBN-13 9781493059416

Sprog Engelsk

Indbinding Paperback

Sider 204

Udgave

Længde 18mm

Bredde 230mm

Højde 152mm

Udg. Dato 1 jun 2021

Oplagsdato 1 jun 2021

Forlag Rowman & Littlefield

Kategori sammenhænge