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  1. Bog
  2. For National Curriculum (England & Wales)
  3. For National Curriculum Early Years (England & Wales)

50 Fantastic Ideas for Exploring Food

Af: Judit Horvath Engelsk Paperback

50 Fantastic Ideas for Exploring Food

Af: Judit Horvath Engelsk Paperback
Tjek vores konkurrenters priser

The 50 Fantastic Ideas series is packed full of fun, original, skills-based activities for Early Years practitioners to use with children aged 0-5. Each activity features step-by-step guidance, a list of resources, and a detailed explanation of the skills children will learn. Creative, simple, and highly effective, this series is a must-have for every Early Years setting.

Children have a natural curiosity towards real life procedures and being involved in cooking and all of its preparation activities has proven to stimulate young minds throughout history. By preparing simple meals together from scratch, children will naturally develop the love of good, healthy food, whilst it can also tackle the issue of fussy eaters, who are far more likely to try something they’ve prepared themselves.

Based on Judit’s sound practice as a qualified teacher and baker, having taken part in local and national conferences, she has gathered together a varied collection of activity ideas around cooking and baking from different cultures, with some added simple recipes too.

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Tjek vores konkurrenters priser
Normalpris
kr 174
Fragt: 39 kr
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20 kr
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Tjek vores konkurrenters priser

The 50 Fantastic Ideas series is packed full of fun, original, skills-based activities for Early Years practitioners to use with children aged 0-5. Each activity features step-by-step guidance, a list of resources, and a detailed explanation of the skills children will learn. Creative, simple, and highly effective, this series is a must-have for every Early Years setting.

Children have a natural curiosity towards real life procedures and being involved in cooking and all of its preparation activities has proven to stimulate young minds throughout history. By preparing simple meals together from scratch, children will naturally develop the love of good, healthy food, whilst it can also tackle the issue of fussy eaters, who are far more likely to try something they’ve prepared themselves.

Based on Judit’s sound practice as a qualified teacher and baker, having taken part in local and national conferences, she has gathered together a varied collection of activity ideas around cooking and baking from different cultures, with some added simple recipes too.

Vis mere
Se mere i:
Produktdetaljer
Sprog: Engelsk
Sider: 64
ISBN-13: 9781472922557
Indbinding: Paperback
Udgave:
ISBN-10: 1472922557
Kategori: For National Curriculum Early Years (England & Wales)
Udg. Dato: 12 jan 2017
Længde: 4mm
Bredde: 246mm
Højde: 174mm
Forlag: Bloomsbury Publishing PLC
Oplagsdato: 12 jan 2017
Forfatter(e): Judit Horvath
Forfatter(e) Judit Horvath

Kategori For National Curriculum Early Years (England & Wales)

ISBN-13 9781472922557

Sprog Engelsk

Indbinding Paperback

Sider 64

Udgave

Længde 4mm

Bredde 246mm

Højde 174mm

Udg. Dato 12 jan 2017

Oplagsdato 12 jan 2017

Forlag Bloomsbury Publishing PLC

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