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The Italian Way

- Food and Social Life
Af: Douglas Harper, Patrizia Faccioli Engelsk Hardback

The Italian Way

- Food and Social Life
Af: Douglas Harper, Patrizia Faccioli Engelsk Hardback
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Outside of Italy, the country's culture and its food appear to be essentially synonymous. This book elucidates the guiding principle of the Italian table - a delicate balance between the structure of tradition and the joy of improvisation. It presents the history of food in Italy, including the 500-old story of the country's cookbooks.
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Outside of Italy, the country's culture and its food appear to be essentially synonymous. This book elucidates the guiding principle of the Italian table - a delicate balance between the structure of tradition and the joy of improvisation. It presents the history of food in Italy, including the 500-old story of the country's cookbooks.
Se mere i:
Produktdetaljer
Sprog: Engelsk
Sider: 320
ISBN-13: 9780226317243
Indbinding: Hardback
Udgave:
ISBN-10: 0226317242
Kategori: Kulturstudier
Udg. Dato: 1 jan 2010
Længde: 23mm
Bredde: 185mm
Højde: 263mm
Forlag: The University of Chicago Press
Oplagsdato: 1 jan 2010
Forfatter(e) Douglas Harper, Patrizia Faccioli


Kategori Kulturstudier


ISBN-13 9780226317243


Sprog Engelsk


Indbinding Hardback


Sider 320


Udgave


Længde 23mm


Bredde 185mm


Højde 263mm


Udg. Dato 1 jan 2010


Oplagsdato 1 jan 2010


Forlag The University of Chicago Press