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A Love of Eating
- Recipes from Tart London
Engelsk Hardback
A Love of Eating
- Recipes from Tart London
Engelsk Hardback

363 kr
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Om denne bog

''Nourishing, delicious, healthy, original food'' Vogue

Lucy Carr-Ellison and Jemima Jones are the inimitable pair behind Tart London - the peerless boutique caterers, pop-up kitchen pros and ES Magazine columnists who have been bringing bold and bright food to the London scene since they first started in 2012. This book is about their approach to cooking and eating - creating colourful, fresh and wholesome meals to share and enjoy, always with a fun and fuss-free attitude.

Whether you''re looking for a weeknight one-pot wonder that can bubble away while you get on with a glass of wine, a splendid brunch to surprise your friends, or the perfect menu for a long and lazy lunch, Lucy and Jemima have the key to honest, full-flavoured and effortlessly enjoyable eating.

From deeply spiced Goan baked eggs or home-baked broccoli and taleggio flatbreads to smoky fish tacos or saffron-roasted tomatoes with labneh and crispy chickpeas, it''s easy to have a little of what you fancy, whenever you fancy it.

A Love of Eating is all about naturally good food that is a pleasure to make and a pleasure to eat.

Product detaljer
Sprog:
Engelsk
Sider:
288
ISBN-13:
9781910931578
Indbinding:
Hardback
Udgave:
ISBN-10:
1910931578
Udg. Dato:
12 apr 2018
Længde:
32mm
Bredde:
195mm
Højde:
248mm
Forlag:
Vintage Publishing
Oplagsdato:
12 apr 2018
Kategori sammenhænge