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Zaytinya
- Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon
Engelsk Hardback
Zaytinya
- Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon
Engelsk Hardback

589 kr
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Om denne bog

NEW YORK TIMES BESTSELLER

A vibrant celebration of the shared flavors and traditions of the Eastern Mediterranean

Since Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in José’s signature style: delicious, surprising, and made for sharing.

From crispy fried vegetables and perfectly spiced seafood to tender grilled kebabs and warm, fluffy pita, these recipes are simply irresistible as well as accessible to the home cook. The smooth dips and delectable roasts will happily feed a family on a weeknight or friends over for weekend dinner.

Zaytinya—which draws its name from the Turkish word for olive oil—brings to life the ingredients, techniques, dishes, and histories that are central to the way many of us love to eat today.

Product detaljer
Sprog:
Engelsk
Sider:
353
ISBN-13:
9780063327900
Indbinding:
Hardback
Udgave:
ISBN-10:
0063327902
Kategori:
Udg. Dato:
19 mar 2024
Længde:
28mm
Bredde:
274mm
Højde:
222mm
Forlag:
HarperCollins
Oplagsdato:
19 mar 2024
Forfatter(e):
Kategori sammenhænge