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What's on Your Plate?
- Exploring the World of Food
Engelsk Paperback
What's on Your Plate?
- Exploring the World of Food
Engelsk Paperback

137 kr
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Om denne bog
DID YOU KNOW?
  • Some of the most popular dishes in the United States today originated in other countries.
  • Maize (corn) is at the heart of Mexican cuisine.
  • France produces over five hundred types of cheese.
  • Pizza started out as a flat disc of bread roasted on stone.
  • Chinese food can be traced back to the country’s eight great cooking traditions.
It’s a big, tasty world out there—and this book takes kids on a tour through the cuisines of fourteen countries, complete with a recipe for each one!
 
Praise for What’s on Your Plate
 
A delectable way to highlight diversity.” —Booklist
“Inspire young foodies with this title.” —School Library Journal
“Engel’s presentation is lively and welcoming.” —Publishers Weekly
Product detaljer
Sprog:
Engelsk
Sider:
40
ISBN-13:
9781454949268
Indbinding:
Paperback
Udgave:
ISBN-10:
1454949260
Udg. Dato:
20 apr 2023
Længde:
9mm
Bredde:
254mm
Højde:
254mm
Forlag:
Union Square & Co.
Oplagsdato:
20 apr 2023
Forfatter(e):
Kategori sammenhænge