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What's on Your Plate?

- Exploring the World of Food
Engelsk Paperback

What's on Your Plate?

- Exploring the World of Food
Engelsk Paperback

99 kr
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Om denne bog
DID YOU KNOW?
  • Some of the most popular dishes in the United States today originated in other countries.
  • Maize (corn) is at the heart of Mexican cuisine.
  • France produces over five hundred types of cheese.
  • Pizza started out as a flat disc of bread roasted on stone.
  • Chinese food can be traced back to the country’s eight great cooking traditions.
It’s a big, tasty world out there—and this book takes kids on a tour through the cuisines of fourteen countries, complete with a recipe for each one!  Praise for What’s on Your Plate   “A delectable way to highlight diversity.” —Booklist “Inspire young foodies with this title.” —School Library Journal “Engel’s presentation is lively and welcoming.” —Publishers Weekly
Product detaljer
Sprog:
Engelsk
Sider:
40
ISBN-13:
9781454949268
Indbinding:
Paperback
Udgave:
ISBN-10:
1454949260
Udg. Dato:
20 apr 2023
Længde:
9mm
Bredde:
254mm
Højde:
254mm
Forlag:
Union Square & Co.
Oplagsdato:
20 apr 2023
Forfatter(e):
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