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The Italian Vegetable Garden

- A Complete Guide to Growing and Preparing Traditional Italian-Style Vegetables
Af: Rosalind Creasy Engelsk Paperback

The Italian Vegetable Garden

- A Complete Guide to Growing and Preparing Traditional Italian-Style Vegetables
Af: Rosalind Creasy Engelsk Paperback
Tjek vores konkurrenters priser
Rosalind Creasy, a guru of edible landscaping, does it again with The Italian Vegetable Garden—an invitation to grow and prepare some of the exceptional varieties of produce for which Italian cooking is so justly famous. This beautifully illustrated guide to growing Italian vegetables gives you tips for planting and preparing fantastic varieties of tomatoes, greens, beans, eggplants, artichokes, peppers, herbs and more! Readers will find suggestions on how to grow Italian vegetables in most North American climates, and how to prepare these fresh veggies with more than 25 recipes for antipasti, soups, sauces and sides—from a delicious classic marinara to bread pudding with artichokes—and even preserves. Mouthwatering photos throughout evoke the flavors of these delectable vegetables and dishes, and highlights Italian specialties, such as the greens that grow wild on Italy's hillsides. With a new preface by Creasy, as well as updated recommendations, this book continues to be a trusted resource.
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Tjek vores konkurrenters priser
Rosalind Creasy, a guru of edible landscaping, does it again with The Italian Vegetable Garden—an invitation to grow and prepare some of the exceptional varieties of produce for which Italian cooking is so justly famous. This beautifully illustrated guide to growing Italian vegetables gives you tips for planting and preparing fantastic varieties of tomatoes, greens, beans, eggplants, artichokes, peppers, herbs and more! Readers will find suggestions on how to grow Italian vegetables in most North American climates, and how to prepare these fresh veggies with more than 25 recipes for antipasti, soups, sauces and sides—from a delicious classic marinara to bread pudding with artichokes—and even preserves. Mouthwatering photos throughout evoke the flavors of these delectable vegetables and dishes, and highlights Italian specialties, such as the greens that grow wild on Italy's hillsides. With a new preface by Creasy, as well as updated recommendations, this book continues to be a trusted resource.
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Produktdetaljer
Sprog: Engelsk
Sider: 112
ISBN-13: 9780804857147
Indbinding: Paperback
Udgave:
ISBN-10: 0804857148
Kategori: Havedesign & Planlægning
Udg. Dato: 5 sep 2023
Længde: 8mm
Bredde: 254mm
Højde: 190mm
Forlag: Periplus Editions
Oplagsdato: 5 sep 2023
Forfatter(e): Rosalind Creasy
Forfatter(e) Rosalind Creasy

Kategori Havedesign & Planlægning

ISBN-13 9780804857147

Sprog Engelsk

Indbinding Paperback

Sider 112

Udgave

Længde 8mm

Bredde 254mm

Højde 190mm

Udg. Dato 5 sep 2023

Oplagsdato 5 sep 2023

Forlag Periplus Editions

Kategori sammenhænge