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Sustainable Practices for Vegetable Production in the South

Af: Mary Peet Engelsk Paperback

Sustainable Practices for Vegetable Production in the South

Af: Mary Peet Engelsk Paperback
Tjek vores konkurrenters priser
Sustainable Practices for Vegetable Production in the South offers information on vegetable and vegetable production for the serious grower or hobbyist, with particular applications to the Southern region and with a strong emphasis on organic and sustainable technique. Includes the topics Sustainable Production Techniques,Integrated Pest Management and Crop Profiles. Appendices include a map of soil regions in the south, a map of USDA climate zones in the south, calculating degree days, economics, resources, and organic certification programs.
Tjek vores konkurrenters priser
Normalpris
kr 393
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser
Sustainable Practices for Vegetable Production in the South offers information on vegetable and vegetable production for the serious grower or hobbyist, with particular applications to the Southern region and with a strong emphasis on organic and sustainable technique. Includes the topics Sustainable Production Techniques,Integrated Pest Management and Crop Profiles. Appendices include a map of soil regions in the south, a map of USDA climate zones in the south, calculating degree days, economics, resources, and organic certification programs.
Produktdetaljer
Sprog: Engelsk
Sider: 184
ISBN-13: 9780941051552
Indbinding: Paperback
Udgave:
ISBN-10: 0941051552
Udg. Dato: 1 jan 1996
Længde: 14mm
Bredde: 281mm
Højde: 219mm
Forlag: Focus Publishing/R Pullins & Co
Oplagsdato: 1 jan 1996
Forfatter(e): Mary Peet
Forfatter(e) Mary Peet


Kategori Agronomi og planteproduktion


ISBN-13 9780941051552


Sprog Engelsk


Indbinding Paperback


Sider 184


Udgave


Længde 14mm


Bredde 281mm


Højde 219mm


Udg. Dato 1 jan 1996


Oplagsdato 1 jan 1996


Forlag Focus Publishing/R Pullins & Co