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Spicing Up Britain

- The Multicultural History of British Food
Af: Panikos Panayi Engelsk Paperback

Spicing Up Britain

- The Multicultural History of British Food
Af: Panikos Panayi Engelsk Paperback
Tjek vores konkurrenters priser
From the arrival of Italian ice-cream vendors and German pork butchers, to the rise of curry as the national dish, this book reveals the fascinating multicultural history of British food over the last 150 years, showing how a combination of immigration, increased wealth and globalization have transformed the eating habits of the British.
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From the arrival of Italian ice-cream vendors and German pork butchers, to the rise of curry as the national dish, this book reveals the fascinating multicultural history of British food over the last 150 years, showing how a combination of immigration, increased wealth and globalization have transformed the eating habits of the British.
Produktdetaljer
Sprog: Engelsk
Sider: 288
ISBN-13: 9781861896582
Indbinding: Paperback
Udgave:
ISBN-10: 1861896581
Udg. Dato: 1 mar 2010
Længde: 21mm
Bredde: 156mm
Højde: 233mm
Forlag: Reaktion Books
Oplagsdato: 1 mar 2010
Forfatter(e): Panikos Panayi
Forfatter(e) Panikos Panayi


Kategori Social- & Kulturhistorie


ISBN-13 9781861896582


Sprog Engelsk


Indbinding Paperback


Sider 288


Udgave


Længde 21mm


Bredde 156mm


Højde 233mm


Udg. Dato 1 mar 2010


Oplagsdato 1 mar 2010


Forlag Reaktion Books

Kategori sammenhænge