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Spices, Salt and Aromatics in the English Kitchen

Engelsk Hardback

Spices, Salt and Aromatics in the English Kitchen

Engelsk Hardback

139 kr
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Om denne bog
In this most elusive of her books, Elizabeth David presents English recipes notable for their use of spices, salt and aromatics. As is usual in her writing she mixes instruction with information, explaining the origins and uses of ingredients such as nutmeg, cardamom and juniper.
Product detaljer
Sprog:
Engelsk
Sider:
280
ISBN-13:
9781902304663
Indbinding:
Hardback
Udgave:
ISBN-10:
1902304667
Udg. Dato:
31 okt 2000
Længde:
29mm
Bredde:
138mm
Højde:
210mm
Forlag:
Grub Street Publishing
Oplagsdato:
31 okt 2000
Forfatter(e):
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