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Sea Water Desalination in Microgrids

Af: David Borge-Diez, Antonio Colmenar-Santos, Francisco Jose Garcia-Moya, Enrique Rosales-Asensio Engelsk Hardback

Sea Water Desalination in Microgrids

Af: David Borge-Diez, Antonio Colmenar-Santos, Francisco Jose Garcia-Moya, Enrique Rosales-Asensio Engelsk Hardback
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This book investigates the sustainability performance of system that use microgrids in desalination processes. Climate change may be especially dramatic in its effects on island environments. In these environments, aquifers and wells could become over exploited resulting the use of desalination plans. The synergies between water, energy, and food sectors have been identified as vital in achieving the United Nation’s Sustainable Development Goals. The book explores desalination and microgrids technically as well the economic and legal aspects that must be considered in order explore their techno-economic feasibility - analyzing how to improve the desalination process, proposing a method to locate and size a microgrid. Other synergies between the water, energy, and food system are discussed and the benefits to society that might result in these systems. Also, the lessons learned are highlighted in the context of how they may apply to other sustainable enterprises.
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This book investigates the sustainability performance of system that use microgrids in desalination processes. Climate change may be especially dramatic in its effects on island environments. In these environments, aquifers and wells could become over exploited resulting the use of desalination plans. The synergies between water, energy, and food sectors have been identified as vital in achieving the United Nation’s Sustainable Development Goals. The book explores desalination and microgrids technically as well the economic and legal aspects that must be considered in order explore their techno-economic feasibility - analyzing how to improve the desalination process, proposing a method to locate and size a microgrid. Other synergies between the water, energy, and food system are discussed and the benefits to society that might result in these systems. Also, the lessons learned are highlighted in the context of how they may apply to other sustainable enterprises.
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Se mere i:
Produktdetaljer
Sprog: Engelsk
Sider: 221
ISBN-13: 9783030966775
Indbinding: Hardback
Udgave:
ISBN-10: 3030966771
Kategori: Industriel kemi og kemiteknik
Udg. Dato: 22 feb 2022
Længde: 0mm
Bredde: 155mm
Højde: 235mm
Forlag: Springer Nature Switzerland AG
Oplagsdato: 22 feb 2022
Forfatter(e): David Borge-Diez, Antonio Colmenar-Santos, Francisco Jose Garcia-Moya, Enrique Rosales-Asensio
Forfatter(e) David Borge-Diez, Antonio Colmenar-Santos, Francisco Jose Garcia-Moya, Enrique Rosales-Asensio

Kategori Industriel kemi og kemiteknik

ISBN-13 9783030966775

Sprog Engelsk

Indbinding Hardback

Sider 221

Udgave

Længde 0mm

Bredde 155mm

Højde 235mm

Udg. Dato 22 feb 2022

Oplagsdato 22 feb 2022

Forlag Springer Nature Switzerland AG