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ScandiKitchen Summer

- Simply Delicious Food for Lighter, Warmer Days
Af: Bronte Aurell Engelsk Hardback

ScandiKitchen Summer

- Simply Delicious Food for Lighter, Warmer Days
Af: Bronte Aurell Engelsk Hardback
Tjek vores konkurrenters priser
Brontë Aurell, owner of the ScandiKitchen Café in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly capture the joy of summer eating.

Brontë Aurell, owner of the ScandiKitchen Café in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly capture the joy of summer eating.

In the warmer months we crave food that is often naturally lighter and nourishing. Scandinavians do summer food so well—it is wholesome, flavoursome, simple to make and sumptuous to look at. In Scandinavian culture, eating well is all about ‘lagom’ or balance— everything in moderation. Try the tempting breakfast ideas such as Blueberry Porridge. Sharing plates such as Smoked Mackerel Rillettes with Rye Crisps are ideal for grazing, while satisfying larger plates include Herbed Pork Tenderloin with Hasselback Potatoes or Danish Plaice with Remoulade. The all-important cake and fika recipes include a Midsummer Strawberry Cake and Skinny Lemon Muffins. A classic Sourdough Rye Loaf and Seeded Crispbread with Dried Nettles are on offer in the breads chapter, and tempting desserts include a Swedish Mess with Cloudberries, plus there are some refreshing summer drinks to sip, such as a traditional aquavit cocktail. Also included are Brontë’s fascinating insights into Scandinavian summer traditions and celebrations.
Tjek vores konkurrenters priser
Normalpris
kr 212
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser
Brontë Aurell, owner of the ScandiKitchen Café in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly capture the joy of summer eating.

Brontë Aurell, owner of the ScandiKitchen Café in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly capture the joy of summer eating.

In the warmer months we crave food that is often naturally lighter and nourishing. Scandinavians do summer food so well—it is wholesome, flavoursome, simple to make and sumptuous to look at. In Scandinavian culture, eating well is all about ‘lagom’ or balance— everything in moderation. Try the tempting breakfast ideas such as Blueberry Porridge. Sharing plates such as Smoked Mackerel Rillettes with Rye Crisps are ideal for grazing, while satisfying larger plates include Herbed Pork Tenderloin with Hasselback Potatoes or Danish Plaice with Remoulade. The all-important cake and fika recipes include a Midsummer Strawberry Cake and Skinny Lemon Muffins. A classic Sourdough Rye Loaf and Seeded Crispbread with Dried Nettles are on offer in the breads chapter, and tempting desserts include a Swedish Mess with Cloudberries, plus there are some refreshing summer drinks to sip, such as a traditional aquavit cocktail. Also included are Brontë’s fascinating insights into Scandinavian summer traditions and celebrations.
Produktdetaljer
Sprog: Engelsk
Sider: 176
ISBN-13: 9781849759328
Indbinding: Hardback
Udgave:
ISBN-10: 1849759324
Udg. Dato: 13 mar 2018
Længde: 22mm
Bredde: 197mm
Højde: 239mm
Forlag: Ryland, Peters & Small Ltd
Oplagsdato: 13 mar 2018
Forfatter(e): Bronte Aurell
Forfatter(e) Bronte Aurell


Kategori Nationale og regionale køkkener


ISBN-13 9781849759328


Sprog Engelsk


Indbinding Hardback


Sider 176


Udgave


Længde 22mm


Bredde 197mm


Højde 239mm


Udg. Dato 13 mar 2018


Oplagsdato 13 mar 2018


Forlag Ryland, Peters & Small Ltd

Kategori sammenhænge