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Principles of Thermal Analysis and Calorimetry
Engelsk Paperback
Principles of Thermal Analysis and Calorimetry
Engelsk Paperback

375 kr
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Om denne bog
The use of thermal and calorimetric methods has shown rapid growth over the last two decades, in an increasingly wide range of applications. In addition, a number of powerful new techniques have been developed. This book supplies a concise and readable account of the principles, experimental apparatus and practical procedures used in thermal analysis and calorimetric methods of analysis. Brief accounts of the basic theory are reinforced with detailed applications of the methods and contemporary developments. Also included is information on standard test methods and manufacturers. Written by acknowledged experts, Principles of Thermal Analysis and Calorimetry is up-to-date, wide-ranging and practical. It will be an important source of information for many levels of readership in a variety of areas, from students and lecturers through to industrial and laboratory staff and consultants.
Product detaljer
Sprog:
Engelsk
Sider:
280
ISBN-13:
9780854046102
Indbinding:
Paperback
Udgave:
ISBN-10:
0854046100
Udg. Dato:
3 apr 2002
Længde:
0mm
Bredde:
189mm
Højde:
246mm
Forlag:
Royal Society of Chemistry
Oplagsdato:
3 apr 2002
Forfatter(e):
Kategori sammenhænge