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Outpatient Nutrition Care: GI, Metabolic and Home Nutrition Support

- Practical Guidelines for Assessment and Management
Engelsk Paperback

Outpatient Nutrition Care: GI, Metabolic and Home Nutrition Support

- Practical Guidelines for Assessment and Management
Engelsk Paperback
Tjek vores konkurrenters priser

As the number of patients receiving home care nutrition support increases, proper assessment and management of this therapy is crucial, and clinicians need to practice at an advanced level. This second edition provides practical nutrition care information for professionals working with individuals outside of the hospital including registered dietitians, nurses, pharmacists, and physicians. It covers screening, assessing, and treating malnutrition; outpatient nutrition care in diabetes, cardiovascular disease, gastrointestinal disease, and home enteral and parenteral nutrition. Each chapter describes the disease process as well as the management of the disease or therapy.

Key Features

  • Presents practical information on proper nutrition care of individuals in the outpatient setting and those receiving home nutrition support
  • New information on GI tests and procedures; gastroparesis/pancreatitis, parenteral lipids, and bariatric surgery
  • Expanded chapter on short bowel syndrome and malabsorptive disorders
  • Additional information on feeding options including an overview of oral, oral supplements, and enteral and parenteral nutrition
  • Teaches the user additional information on disease processes as well as the management of the disease or therapy
Vis mere
Tjek vores konkurrenters priser
Normalpris
kr 478
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser

As the number of patients receiving home care nutrition support increases, proper assessment and management of this therapy is crucial, and clinicians need to practice at an advanced level. This second edition provides practical nutrition care information for professionals working with individuals outside of the hospital including registered dietitians, nurses, pharmacists, and physicians. It covers screening, assessing, and treating malnutrition; outpatient nutrition care in diabetes, cardiovascular disease, gastrointestinal disease, and home enteral and parenteral nutrition. Each chapter describes the disease process as well as the management of the disease or therapy.

Key Features

  • Presents practical information on proper nutrition care of individuals in the outpatient setting and those receiving home nutrition support
  • New information on GI tests and procedures; gastroparesis/pancreatitis, parenteral lipids, and bariatric surgery
  • Expanded chapter on short bowel syndrome and malabsorptive disorders
  • Additional information on feeding options including an overview of oral, oral supplements, and enteral and parenteral nutrition
  • Teaches the user additional information on disease processes as well as the management of the disease or therapy
Vis mere
Se mere i:
Produktdetaljer
Sprog: Engelsk
Sider: 450
ISBN-13: 9780367338732
Indbinding: Paperback
Udgave: 2
ISBN-10: 0367338734
Kategori: Diæt og ernæring
Udg. Dato: 13 nov 2023
Længde: 28mm
Bredde: 227mm
Højde: 157mm
Forlag: Taylor & Francis Ltd
Oplagsdato: 13 nov 2023
Forfatter(e):
Forfatter(e)

Kategori Diæt og ernæring

ISBN-13 9780367338732

Sprog Engelsk

Indbinding Paperback

Sider 450

Udgave 2

Længde 28mm

Bredde 227mm

Højde 157mm

Udg. Dato 13 nov 2023

Oplagsdato 13 nov 2023

Forlag Taylor & Francis Ltd

Kategori sammenhænge