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Nutrient Requirements of Fish and Shrimp

Af: Board on Agriculture and Natural Resources, Committee on the Nutrient Requirements of Fish and Shrimp, Division on Earth and Life Studies, National Research Council Engelsk Paperback
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Aquaculture now supplies half of the seafood and fisheries products consumed worldwide and is gaining international significance as a source of food and income. Future demands for seafood and fisheries products can only be met by expanded aquaculture production. Such production will likely become more intensive and will depend increasingly on nutritious and efficient aquaculture feeds containing ingredients from sustainable sources. To meet this challenge, Nutrient Requirements of Fish and Shrimp provides a comprehensive summary of current knowledge about nutrient requirements of fish and shrimp and supporting nutritional science. This edition incorporates new material and significant updates to information in the 1993 edition. It also examines the practical aspects of feeding of fish and shrimp. Nutrient Requirements of Fish and Shrimp will be a key resource for everyone involved in aquaculture and for others responsible for the feeding and care of fish and shrimp. It will also aid scientists in developing new and improved approaches to satisfy the demands of the growing aquaculture industry. Table of ContentsFront MatterSummary
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Aquaculture now supplies half of the seafood and fisheries products consumed worldwide and is gaining international significance as a source of food and income. Future demands for seafood and fisheries products can only be met by expanded aquaculture production. Such production will likely become more intensive and will depend increasingly on nutritious and efficient aquaculture feeds containing ingredients from sustainable sources. To meet this challenge, Nutrient Requirements of Fish and Shrimp provides a comprehensive summary of current knowledge about nutrient requirements of fish and shrimp and supporting nutritional science. This edition incorporates new material and significant updates to information in the 1993 edition. It also examines the practical aspects of feeding of fish and shrimp. Nutrient Requirements of Fish and Shrimp will be a key resource for everyone involved in aquaculture and for others responsible for the feeding and care of fish and shrimp. It will also aid scientists in developing new and improved approaches to satisfy the demands of the growing aquaculture industry. Table of ContentsFront MatterSummary
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Produktdetaljer
Sprog: Engelsk
Sider: 392
ISBN-13: 9780309473224
Indbinding: Paperback
Udgave:
ISBN-10: 0309473225
Kategori: Husdyrhold
Udg. Dato: 25 jun 2011
Længde: 24mm
Bredde: 281mm
Højde: 220mm
Forlag: National Academies Press
Oplagsdato: 25 jun 2011
Forfatter(e): Board on Agriculture and Natural Resources, Committee on the Nutrient Requirements of Fish and Shrimp, Division on Earth and Life Studies, National Research Council
Forfatter(e) Board on Agriculture and Natural Resources, Committee on the Nutrient Requirements of Fish and Shrimp, Division on Earth and Life Studies, National Research Council

Kategori Husdyrhold

ISBN-13 9780309473224

Sprog Engelsk

Indbinding Paperback

Sider 392

Udgave

Længde 24mm

Bredde 281mm

Højde 220mm

Udg. Dato 25 jun 2011

Oplagsdato 25 jun 2011

Forlag National Academies Press

Kategori sammenhænge