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Novel Food Grade Enzymes

- Applications in Food Processing and Preservation Industries
Engelsk Paperback

Novel Food Grade Enzymes

- Applications in Food Processing and Preservation Industries
Engelsk Paperback
Tjek vores konkurrenters priser
This book is beneficial for researchers, students, entrepreneurs, and industry experts in broad disciplines such as food processing, food biotechnology, food microbiology, biochemistry, agriculture, biotechnology, biochemical engineering, and bioprocess technology.
Tjek vores konkurrenters priser
Normalpris
kr 907
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser
This book is beneficial for researchers, students, entrepreneurs, and industry experts in broad disciplines such as food processing, food biotechnology, food microbiology, biochemistry, agriculture, biotechnology, biochemical engineering, and bioprocess technology.
Produktdetaljer
Sprog: Engelsk
Sider: 487
ISBN-13: 9789811912900
Indbinding: Paperback
Udgave:
ISBN-10: 9811912904
Udg. Dato: 23 sep 2023
Længde: 0mm
Bredde: 155mm
Højde: 235mm
Forlag: Springer Verlag, Singapore
Oplagsdato: 23 sep 2023
Forfatter(e):
Forfatter(e)


Kategori Levnedsmiddelteknologi


ISBN-13 9789811912900


Sprog Engelsk


Indbinding Paperback


Sider 487


Udgave


Længde 0mm


Bredde 155mm


Højde 235mm


Udg. Dato 23 sep 2023


Oplagsdato 23 sep 2023


Forlag Springer Verlag, Singapore