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Northwest Native Harvest

Af: Carol Batdorf Engelsk Paperback

Northwest Native Harvest

Af: Carol Batdorf Engelsk Paperback
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They were gourmets, the Coast Salish First Nations. They lived along the shores of the Puget Sound, inhabiting the bays and estuaries in the days before the white man came, enjoying the bounty of the Pacific Northwest. Through time, the women developed ingenious methods of cookery to nourish and delight those who dined at their fires. They learned when the food was ripe for harvesting. They discovered which kinds of wood best suited their fires. They designed and made their own cooking equipment from the materials available to them. It is the aim of this book to give the reader an understanding of Indian cookery- with practical recipes where appropriate- and to explain the close relationship between First Nation’s food and the northwest Coast Salish culture. Carol Batdorf has a long, close and caring association with the Coast Salish people. Apart from studying their culture, learning to carve totem poles and weave baskets, Carol has “become Indian”. She has served on the staff of the Lummi Communicatee Action program on the Lummi Reserve in Washington State and she has been an instructor in First Nations Studies at Western Washington University. Carol lives and writes in Bellingham, Washington.
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They were gourmets, the Coast Salish First Nations. They lived along the shores of the Puget Sound, inhabiting the bays and estuaries in the days before the white man came, enjoying the bounty of the Pacific Northwest. Through time, the women developed ingenious methods of cookery to nourish and delight those who dined at their fires. They learned when the food was ripe for harvesting. They discovered which kinds of wood best suited their fires. They designed and made their own cooking equipment from the materials available to them. It is the aim of this book to give the reader an understanding of Indian cookery- with practical recipes where appropriate- and to explain the close relationship between First Nation’s food and the northwest Coast Salish culture. Carol Batdorf has a long, close and caring association with the Coast Salish people. Apart from studying their culture, learning to carve totem poles and weave baskets, Carol has “become Indian”. She has served on the staff of the Lummi Communicatee Action program on the Lummi Reserve in Washington State and she has been an instructor in First Nations Studies at Western Washington University. Carol lives and writes in Bellingham, Washington.
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Produktdetaljer
Sprog: Engelsk
Sider: 98
ISBN-13: 9780888392459
Indbinding: Paperback
Udgave:
ISBN-10: 0888392451
Kategori: United States of America, USA
Udg. Dato: 1 apr 2018
Længde: 13mm
Bredde: 140mm
Højde: 216mm
Forlag: Hancock House Publishers Ltd ,Canada
Oplagsdato: 1 apr 2018
Forfatter(e): Carol Batdorf
Forfatter(e) Carol Batdorf

Kategori United States of America, USA

ISBN-13 9780888392459

Sprog Engelsk

Indbinding Paperback

Sider 98

Udgave

Længde 13mm

Bredde 140mm

Højde 216mm

Udg. Dato 1 apr 2018

Oplagsdato 1 apr 2018

Forlag Hancock House Publishers Ltd ,Canada