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Good Bread Is Back
- A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It
Engelsk
Bogcover for Good Bread Is Back af Steven Laurence Kaplan, 9780822359241
Specifikationer
Sprog:
Engelsk
Sider:
384
ISBN-13:
9780822359241
Indbinding:
Paperback
ISBN-10:
0822359243
Udg. Dato:
16 feb 2015
Størrelse i cm:
15,8 x 23,3 x 1,7
Oplagsdato:
16 feb 2015
Forfatter(e):

Good Bread Is Back

- A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It
Engelsk
Paperback 2015
Format:

Bog beskrivelse
Leading French bread expert Steven Laurence Kaplan narrates the decline and rise of the French artisanal breadmaking tradition, explaining in detail the breadmaking process and the ideal characteristics of good bread.
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Specifikationer
Sprog:
Engelsk
Sider:
384
ISBN-13:
9780822359241
Indbinding:
Paperback
ISBN-10:
0822359243
Udg. Dato:
16 feb 2015
Størrelse i cm:
15,8 x 23,3 x 1,7
Oplagsdato:
16 feb 2015
Forfatter(e):
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