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  2. Food52 Vegan

Food52 Vegan

- 60 Vegetable-Driven Recipes for Any Kitchen [A Cookbook]
Af: Gena Hamshaw Engelsk Hardback

Food52 Vegan

- 60 Vegetable-Driven Recipes for Any Kitchen [A Cookbook]
Af: Gena Hamshaw Engelsk Hardback
Tjek vores konkurrenters priser
An essential collection of hassle-free, vibrant vegan recipes, from the author behind Food52''s wildly popular The New Veganism and Vegan Lunch columns.

Omnivore or vegan (or anywhere in between), we’re all looking for memorable, flavorful dishes to cook for ourselves and the people we care about. If those recipes happen to be healthful, nourishing, and friendly to vegetarians and vegans, even better.

With her wildly popular New Veganism column on Food52, Gena Hamshaw has inspired home cooks  to incorporate plant-based recipes into their everyday routine—and even gained some nutritional yeast and cashew cheese converts. This vibrant collection of all-new recipes plus beloved favorites from the column—along with exquisite photography and helpful tips throughout—will show all of us innovative ways to cook with fresh produce and whole foods.

From Savory Breakfast Polenta to Cauliflower and Oyster Mushroom Tacos to Ginger Roasted Pears with Vanilla Cream, these recipes are delicious, dependable, and deeply satisfying. Cook from this book just a couple of times and you’ll soon find yourself stocking up on coconut oil, blending your own nut milks, seeking the sweetest tomatoes at the market, and looking at plant-based dishes in a whole new way.
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Tjek vores konkurrenters priser
Normalpris
kr 231
Fragt: 39 kr
6 - 8 hverdage
20 kr
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Tjek vores konkurrenters priser
An essential collection of hassle-free, vibrant vegan recipes, from the author behind Food52''s wildly popular The New Veganism and Vegan Lunch columns.

Omnivore or vegan (or anywhere in between), we’re all looking for memorable, flavorful dishes to cook for ourselves and the people we care about. If those recipes happen to be healthful, nourishing, and friendly to vegetarians and vegans, even better.

With her wildly popular New Veganism column on Food52, Gena Hamshaw has inspired home cooks  to incorporate plant-based recipes into their everyday routine—and even gained some nutritional yeast and cashew cheese converts. This vibrant collection of all-new recipes plus beloved favorites from the column—along with exquisite photography and helpful tips throughout—will show all of us innovative ways to cook with fresh produce and whole foods.

From Savory Breakfast Polenta to Cauliflower and Oyster Mushroom Tacos to Ginger Roasted Pears with Vanilla Cream, these recipes are delicious, dependable, and deeply satisfying. Cook from this book just a couple of times and you’ll soon find yourself stocking up on coconut oil, blending your own nut milks, seeking the sweetest tomatoes at the market, and looking at plant-based dishes in a whole new way.
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Produktdetaljer
Sprog: Engelsk
Sider: 160
ISBN-13: 9781607747994
Indbinding: Hardback
Udgave:
ISBN-10: 1607747995
Kategori: Forside
Udg. Dato: 22 sep 2015
Længde: 22mm
Bredde: 182mm
Højde: 233mm
Forlag: Random House USA Inc
Oplagsdato: 22 sep 2015
Forfatter(e): Gena Hamshaw
Forfatter(e) Gena Hamshaw

Kategori Forside

ISBN-13 9781607747994

Sprog Engelsk

Indbinding Hardback

Sider 160

Udgave

Længde 22mm

Bredde 182mm

Højde 233mm

Udg. Dato 22 sep 2015

Oplagsdato 22 sep 2015

Forlag Random House USA Inc