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  1. Bog
  2. Biokemisk teknik
  3. Bioteknologi
Fish Genetics
Af: Sangeeta Malvee
Engelsk Hardback
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Fish Genetics

Af: Sangeeta Malvee
Engelsk Hardback
Hardback
777 kr
Tilføj til kurv
Sikker betaling
23 - 25 hverdage
Om denne bog
Biotechnology is a technique that used living organisms to create and amend a product, to develop plants and animals or to develop micro-organisms for explicit uses. Biotechnological means of genetic improvement is a modern and faster approach. Genome manipulations (Chromosomal Engineering) and gene transfer (Genetic Engineering) have been experimentally studied throughout past in many countries. To date genetic progress in livestock breeding programmes has relied whichever on breed exchange or leading the conventional quantitative genetic approach of testing and selection. Under these circumstances the need to develop new technologies became imperative unlike in agriculture and veterinary farming exploitation of genetic potentials and utilisation of genetically improved cultured varieties of fish is not a common practice in aquaculture all most all species of fish are genetically improved to the traditional selective reading and hybridisation methods. Aquaculture is multidisciplinary activity. This book overviews Fishes and related biotechnology techniques. Reading this book will be beneficial for students of fisheries, researchers in this field and entrepreneurs.
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Product detaljer
Sprog:
Engelsk
Sider:
471
ISBN-13:
9788189741631
Indbinding:
Hardback
Udgave:
ISBN-10:
8189741632
Kategori:
Udg. Dato:
1 dec 2008
Længde:
37mm
Bredde:
154mm
Højde:
223mm
Forlag:
SBS Publishers
Oplagsdato:
1 dec 2008
Forfatter(e):
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